white wine France

... 110 meters in altitude and primarily facing south. Planted all around the château, the vines are wisely distributed between red and white grape varieties according to the terroirs. With an average age of 35 years, they are cultivated with care, traditionally, and with respect for their environment. The spacious winery is equipped with all the modern facilities (temperature control, pneumatic presses, micro-oxygenation) necessary for producing great wines.

...White wine, primarily made from light-skinned grapes, is characterized by its freshness and lightness. Often crisp and fruity, it is appreciated for its aromas of citrus, apple, pear, or white flowers. White wines can be dry, semi-sweet, or sweet, offering a wide variety of flavors that pair wonderfully with seafood, fish, and mild cheeses. Whether it's a Chardonnay, Sauvignon Blanc, or Riesling, each white wine reveals delicate notes that make it an ideal companion for moments of conviviality or refined meals.

...Terdézom is a light and balanced organic white wine. It is easy to discover and perfectly suited for a wide audience. "It's a thirst-quenching wine that we love." Tasting This wine has a beautiful golden hue with a bouquet of exotic fruits. It offers freshness on the palate and a subtle balance between acidity and sweetness. Packaging of 3 liters...

...Grape variety: Vermentinu 20 years 25 hl/hec 6,500 bottles. Harvest: early and manual Vinification: Direct pressing without sulfites / Cold settling for 48 hours / Yeasting and fermentation at 14-15°C Aging on fine lees for 6 months at natural temperatures. Filtration, light sulfiting, and bottling. Bottling in spring. Tasting: - Bright yellow color; - Strong aromatic intensity characterized by white-fleshed fruits and the yellow flowers of the maquis; - Lively, round, and taut palate. Retro-nasal olfaction in harmony with the nose.

...Le Domaine de Mont-Aigu offers the sale of characterful white wines such as Côtes-du-Rhône and Châteauneuf-du-Pape. Order online and come pick up your purchases at our vineyard with our Click & Collect service.

With over 18 years of experience, our company specializes in the design and manufacture of decorative and customized tin boxes. Based near Lyon, France, we support international brands in developing premium metal packaging solutions that combine robustness, aesthetics, and adaptability. Our tin boxes are designed to enhance a wide range of products, such as biscuits, chocolates, coffees, and gift ...

The Terre de Ghaya estate, a 30-hectare property located in Bédoin at the foot of Mont Ventoux in the southern Rhône Valley, is a family vineyard where the passion for wine has been passed down from generation to generation since the 1900s. This estate, run by a father and his daughter, stands out for its environmentally friendly gravity vinification. Grateful for the terroir it offers, passionat...

...WINE FROM FRANCE WHITE FROM BLACK GRAPE VARIETIES Carignan noir 90% - Grenache 10%...

...Pale, crystalline robe with silver reflections. Complex, fresh fruits and white-fleshed fruits (pear, peach), notes of flint. The palate is chiseled, very aromatic, intense, tangy, and mineral.

...and toasted bread or brioche.\nThe palate is round while maintaining freshness. It is a balanced and complex white wine.\n\nFood and Wine Pairings:\n\nGrilled Tubot or Dorade, Comté, Grilled vegetables\n\nGold medal awarded by Gilbert and Gaillard"}...

...Typical white wine, Lion de Fabre Bordeaux white, from the Bordeaux region. A white wine with a lovely freshness, a mouthwatering acidity, and a very aromatic nose. Blend: Sauvignon Blanc, Semillon, Muscadet VINTAGE:* 2020 BLEND: Sauvignon Blanc, Semillon, Muscadet...

... removes stains from laundry without discoloring it and does not damage fibers, it is odorless and does not release chlorine into the environment. It is biodegradable. You can use it in washing machines, soaking, and spraying. It effectively removes stains from: tea, coffee, wine, sauce, fruit, tomato sauce, chocolate, blood, urine, sweat, grass, dirt, wood resin, propolis, rose petals, and all organic stains (food, nature, humans, animals), ... Oxy'clear is the ideal complement for WASHING BALLS and WASHING NUTS. Standard weight: 500 g / 1 kg / 5 g...

...Commentary The winemaking history of this estate, dating back to the 19th century, begins in 1985 when the estate was purchased by Vignobles Roland Belloc and completely replanted. The diversity of its terroir (gravel with large pebbles and clay soils for red wines, siliceous gravel for whites) allows for the production of an excellent quality red wine and a white wine of great elegance. Since...

...Bidaia, the "voyage" in Basque, is a unique Cuban rum. After aging for 3 years in Cuba, our rum has been refined in Armagnac and Irouleguy white wine barrels at our facilities in the heart of the Basque Country. With no added sugar, Bidaia is a particularly aromatic molasses rum that plays with conventions through its unprecedented aging! This bold double finish is an ode to the southwest...

...Grape Varieties: Winemaker's Surprise Age of Vines: 3 to 50 years Terroir: Clay-limestone Harvest: Machine Tasting: • Color: Clear • First Nose: White Flower • Second Nose: White Fruits • On the Palate: Fresh and round with a mineral finish, aromas of apricots • Average Length (5/6) Food/Wine Pairing: • Fish, seafood, appetizers…. Aging: 2 to 3 years Vinification: Destemming/Crushing followed by pressing and settling, then fermentation at low temperature (16°C). 2 weeks of fermentation followed by aging on fine lees during winter. Finally, filtration before bottling with inerting.

Founded in 1832, the CASTAREDE house is the oldest Armagnac house in France. Its expertise has been passed down through generations. It is Florence Castarède, the sixth generation, who obtained the EPV label (Entreprise du Patrimoine Vivant) in 2016, which rewards artisanal companies with rare, renowned, or ancestral know-how. The Castarède House produces its Armagnacs on its estate, the Château ...

...Truffle dry sausage, one of our stars! Enhanced with bits of summer truffle, its taste is delicate and subtle. If you are looking for refinement, this is the place to find it! Bonus: The truffle dry sausage pairs perfectly with a good fruity or sweet white wine to highlight its unique aroma. For chic and elegant evenings! Like the porcini and fig sausage, it can be one of the stars of your year...

...Grape Variety: Melon de Bourgogne 100% Terroir: Granite Food-Wine Pairing: Aperitif, fish, white meat, cheese.

...It comes from Chardonnay from the entire Burgundy wine region. This generic Burgundy is often where the journey into the great white wines of the area begins. It offers the enthusiast the simple pleasure of a classic Burgundy. Our Bourgogne Blanc is located at the boundary of the AOC Saint-Véran and Pouilly Fuissé. Just a single path or a few hundred meters separates them. Viticulture: The soil...

...This "little" white suits you so well—lively, crisp, to be enjoyed without moderation! Grapes: Chardonnay, Macabeu Appellation: IGP Côtes Catalanes Blanc Year: 2019 LABELS: AB Ecocert Alcohol: 13% Vol / Alc BOTTLE SIZE: 75 cL...

...The wine: The cuvée Les Quatre Terroirs from the Pertois-Moriset estate is a white champagne that captures the heart, made from a blend of grapes from 4 Grand Cru villages in the Côte des Blancs, a region known for its finest Chardonnays in the Champagne vineyard. The balance is so precise that it borders on perfection, combining roundness, indulgence, and elegance. Aromas of butter, brioche, and...

... is directly placed into French oak barrels (25% new) where it undergoes its entire alcoholic fermentation. Malolactic fermentation is intentionally not pursued to maintain freshness. During the 10-month aging on total lees, the wine is regularly stirred to give it more body. This "Burgundian" method makes this cuvée a wine for aging. Tasting: Beautiful zesty nose with toasted buttery and hazelnut notes, generous and complex palate that will pair with all desires.

... pineapple, lychee, and tropical fruits.\nFresh and crisp, it will be the perfect companion for your appetizers and will pair well with seafood dishes, especially in salads.\nThis wine is ideally served at 8°C-10°C.","GRAPE VARIETIES":"Colombard 80%\nMuscat petit grain 20%"}...

...A fresh and charming wine. Made from a blend of Sémillon, Sauvignon Blanc, and Sauvignon Gris from sandy-loam soils, this wine offers aromas of white, exotic, and saline fruits. With its unique blue bottle, it captivates the eye and invites you to enjoy a seafood platter on the terrace of an old port. Color: White AOC: Bordeaux Blanc Sec Vines: Sandy-loam soil Vinification: Aging on fine lees in tank for 2 months...

...Legend has it that Phoenician ships, carried by the steady winds of a "Sea Breeze," landed on the Mediterranean coast in the 6th century BC. They brought with them the expertise of vine cultivation and winemaking. Food and wine pairing tips For everyday meals with friends, barbecues, and large summer salads. This white wine will pair perfectly with your fish dishes, such as a sole fillet or almond trout. Serving temperature 2° 6° Decanting No...

...This new white wine recipe is a variation of the classic one, featuring notes of winter fruits. The orange is more prominent and provides a lingering finish. The addition of sparkling water at the time of serving adds lightness and freshness.* WEIGHT: 1.4 kg BOTTLE: 75cl Bottle SKU: 013...

...coffee, wine, chocolate, fruits, grass, tomato, greasy stains, sweat, urine, ink, soot. Whitens white laundry that has grayed or yellowed. Can be used as a pre-treatment before washing and as a supplement to laundry detergent. Suitable for water-washable fabrics (white or colored), carpets, rugs, etc. Do not use on silk, wool, linen, and exotic woods.

...History: Located in Léognan, the Château Carbonnieux vineyard covers a rise of gravel over a clay-limestone subsoil. 42 hectares are dedicated to the production of white wines. The estate has been owned by the Perrin family since 1956. Grapes: 65% Sauvignon, 35% Sémillon Aging: 10 months in barrels and large casks (25% new wood) Tasting: The wine displays a pale yellow color. The nose reveals fresh aromas of citrus and white flowers, along with lemony notes and exotic fruits. On the palate, it offers freshness; the wine is round with a soft and delicate attack. A remarkable style.

...Made from alcohol, fruit maceration, and sugar. They are perfect as an aperitif, added to sparkling wine for a festive Kir or simply enjoyed with a very chilled white wine. A wide selection of flavors for our fruit creams, which can also be enjoyed on their own with just a few ice cubes.

...COPLAWAX is our first organic product. It is a naturally white beeswax sourced from organic farming certified by the ECOCERT organization, SAS. Approved for contact with food products, it aims to prevent wine from seeping back into cork stoppers. Pre-treatment of cork stoppers before "lubrication". Beeswax AB / Organoleptic neutrality...