cuisine

...Purity: 100% machinery cleaned no foreign substance Packaging: 20kg in polypropylene bags or paper bags as per request Rosemary is a fragrant herb with needle-like leaves and a robust, piney flavor. It is widely used in Mediterranean cuisine, particularly in roasted meats, potatoes, and bread. At Caliph Trade, we provide high-quality rosemary that is carefully dried to preserve its aromatic...

At Segortrufa, we are exclusively dedicated to selling fresh truffles. We have a wide and recognized experience of over 15 years in the field of truffle cultivation. Our cultivation fields are located in Aragonese lands, an idyllic environment with unique environmental characteristics that make it perfect for producing the highest quality truffles. From planting to harvesting, we take care of ever...

...The agnolotti piemontesi are an authentic specialty from Piedmont, dating back to a regional recipe from the 19th century. These ravioli are filled with three types of fresh, lean meats (beef, pork, and white meat) and seasonal vegetables (braised cabbage, chard, or spinach depending on the season). The main ingredients include cooked ham, roast beef, cooked chicken, spinach, roasted pork, braised cabbage, and mortadella. This combination of flavors offers a unique and traditional culinary experience, perfect for those who wish to savor true Piedmontese cuisine.

At LH Mosaic, we specialize in the handcrafted production of hydraulic tiles and ceramics. We offer over 1,200 unique designs that range from classic to contemporary styles, all handmade with the highest quality. Our Passion for Craftsmanship Each tile from LH Mosaic is the result of a meticulous artisanal process, which includes mixing certified raw materials, pigmentation, manufacturing, curing...

...HoM Mali rice is a variety of rice originating from Thailand. Renowned for its naturally fragrant jasmine aroma, its delicate flavor and slightly sticky texture when cooked make it a rice often used in Thai and Asian cuisine as an accompaniment. In addition to its pleasant taste, it is enriched with vitamins and minerals that provide an important source of energy for the body.

...Argan oil is produced exclusively in Morocco. It is generally used in Europe as an ingredient in cosmetic products. However, there is also a toasted argan oil, traditionally used in Moroccan cuisine. For cosmetic or food-grade argan oils (toasted or roasted), the physicochemical parameters must comply with the standard NM 08.5.090. This includes acid values, peroxide values, and UV measurements...

...Santoku steel kitchen knife from Solingen Zepter. It is characterized by the perfect balance of a steel blade and an elegant smoked oak blade. Presentation New Santoku damascus steel kitchen knife from Solingen Zepter. It is characterized by the perfect balance of the steel blade and the blade made with additional support, dark access. Santoku knives derived from Japanese cuisine, distinguished...

...Premium quality black truffles cultivated in Spain! The black truffle, also known as the Périgord truffle, has become a highly sought-after delicacy due to the authenticity of its distinctive flavors and aroma. It is renowned as a gourmet delicacy in European cuisine. However, over the years, its export has allowed it to reach many countries worldwide.

... palm oil is rich in nutrients, especially vitamin E (tocopherols and tocotrienols) and antioxidants. It is often used in African and Asian cuisine, where it adds a distinct flavor and vibrant color to dishes. Unlike refined palm oil, it retains a significant portion of its nutritional components.

... made from noble grapes sourced exclusively from the great terroirs of Burgundy. Vinification and aging: only the best pressing juices are selected and vinified separately. Aging in stainless steel tanks for about 10 months, followed by aging on lees for over 5 years and disgorgement. Tasting Serving temperature between 10° and 12 °C. A festive wine, it also subtly complements refined cuisine.

...Gourmets love the tender leaves of the ramsons, which is related to chives, onions and garlic, as spicy and fresh ingredient in spring cuisine. Ramson has plenty of other things to offer, too. Just like garlic, it owes its characteristic odour mainly to the sulphur compounds such as alliin contained in the leaves. Wild Bear's Garlic Capsules offer with 300 g each of pure ramsons herb a valuable, low-odour enrichment of daily food. Art. No.:117...

... comforting and indulgent. Monte Safira takes pride in preserving the authenticity of Portuguese stew, ensuring that each bite is a true reflection of Portuguese culinary traditions. This dish is perfect for family gatherings or special occasions, offering a taste of Portugal that is sure to impress. With its high-quality ingredients and meticulous preparation, Portuguese stew is a testament to Monte Safira's commitment to excellence in traditional Portuguese cuisine.

... that, although grown worldwide, remains associated with Mediterranean and Asian cuisine. Ref: BASIHE1B Product family: BASIL Type of extract: Essential oil INCI Code: 100% BASIL OIL Country of manufacture: INDOOR Country of harvest: INDOOR Part of the plant: Leaf Usage category for individuals: Flavor Botanical name: Basilicum L. Composition: 100% Pure, natural, and whole.

UNIQUELAB is a Portuguese company operating in two areas of activity: production of alcohol spirits under the name of Distillery de Basto and detergents and disinfectants: Biotech Chemical. Destilaria de Basto is a manufacturer of alcoholic beverages. Do you want to develop your own brand? At Destilaria de Basto, we develop a range of Private Label products with a service that integrates a 360º v...

...PERONI Gran riserva is a premium beer made with high-quality Italian ingredients and a maturation process of 10 months. With a strong and robust flavor, this beer is perfect for pairing with Italian cuisine and for special occasions. Experience the authentic taste of Italy with PERONI Gran riserva.

...Our truffle oil condiments are made with the intense and penetrating flavor and aroma of black truffle; they are a finishing touch for already prepared dishes. Just add a few drops of our oils to your dishes to achieve a truffle accent. It is a complementary ingredient in a multitude of dishes, from simple plates to complex high cuisine recipes: Truffle fried eggs, Truffle omelets, truffle toast...

...White Kidney Bean Bianchi di Spagna beans come from Central and South America. It is widely cultivated in South-Eastern Poland. A variety characterized by a high content of nutrients such as phosphorus, calcium and potassium. Beautiful Jaś Karłowy is an ideal substitute for meat in a vegetarian diet, it has a very high content of easily digestible, wholesome protein. It is perfect as an addition to one-pot dishes. It is commonly used in vegetarian cuisine.

...Black mustard water-soluble powder extract 4:1 Quality: for food Processed plant part: herb Extraction solvent: ethanol & water Carrier substance: maltodextrin Scientific name: Brassica nigra Black mustard is a variety of mustard known for its sharp taste, potential health benefits, and its use in many culinary dishes, especially in Indian cuisine. Our products are sold in bulk. Most of our...

...Ceylon Cinnamon Powder CUA Cinnamon (cinnamomum verum) is a spice made from the inner bark of the cinnamon tree's shoots. In Western cuisine, cinnamon is typically used as a flavoring in sweet dishes. Cinnamon originally comes from tropical countries. The shrub is pruned two to three times a year. Ceylon cinnamon powder is subtle, warm, and pleasant.

...Sesame seed oil, derived from sesame seeds, is a flavorful and nutritious culinary oil widely used in cooking and condiments. Its distinct nutty taste adds depth to various dishes, especially in Asian cuisine. Packed with essential fatty acids, antioxidants, and vitamins, sesame seed oil offers potential health benefits, supporting heart health and reducing inflammation. Besides its culinary uses...

... is exclusively women who produce this molasses for their personal consumption, and then they sell their surplus directly. The blend of different pomegranates and the cooking technique, which varies in speed, allows for a molasses that can be more or less acidic/sweet. It is a true craft. Usage: It is commonly used in Iranian and Lebanese cuisine. In cooking, it can be added to meat juices, in a vinaigrette, or over parsnip puree (or other root vegetables). Container: 20L...

...Rape and Mustard Oil (aceite de colza y mostaza) is a vegetable oil that can come from the seeds of rapeseed or mustard. This oil is common in South Asian cuisine and is also used in the production of processed foods. It contains high levels of monounsaturated fatty acids and omega-3, and has a distinctive and strong flavor.

...They are made from grains that have been known and used in Polish cuisine for many years. For a long time, they were forgotten but are now making a comeback to be favored once again. The magic grains can be eaten after cooking or raw. They are added to milk, yogurt, and fruit.

Sandy has been in existence since 1972 under the name Sandy Peluches. Originally, the founders of the company, Mr. and Mrs. Wambeke, made plush toys in a workshop in Marcq-en-Baroeul: designing patterns, cutting and sewing raw materials, and then stuffing the plush toys. Since 1983, Sandy has been creating its own collections of plush toys and importing them. The prototypes are carefully studied,...

APICURE Paris, a sourcing concierge related to promotional items and corporate gifts. Established in Asia for over 12 years, it has built a network of loyal and trustworthy manufacturers, selected for their seriousness and quality of work. APICURE Paris prioritizes Ethics and sustainable development at the heart of its growth strategy. APICURE Paris is committed to respecting the 10 principles of ...

... oil is recognized for its health benefits, contributing to the prevention of cardiovascular diseases and being a rich source of antioxidants. In summary, Andalusian olive oil is a product of excellence that reflects the cultural and natural richness of Andalusia, serving as an indispensable element in Mediterranean cuisine and a symbol of quality worldwide. Contact us for more information!

...Basil (Ocimum basilicum) is an aromatic and culinary plant widely used in the cuisine of various cultures. Basil is known for its distinctive aroma and fresh, slightly sweet flavor. The aroma is especially pronounced when the plant is rubbed or cut, releasing the essential oils that give it its characteristic fragrance. Its leaves are bright green, oval-shaped, and have smooth edges. The texture...

...The MIL BRICK L’Authentique Brick Pastry Sheets in rolls are a high-quality culinary product, developed, processed, and packaged in France. Designed for lovers of refined cuisine, these pastry sheets are made from carefully selected ingredients such as wheat flour, water, salt, and sunflower oil. They are free from GMOs, non-irradiated, non-hydrogenated, and suitable for vegetarians. This product...

... cuisine. The tarragon plant has several varieties: French, Spanish (also known as Mexican), and Russian. French and Spanish tarragon are more commonly used for cooking compared to Russian tarragon, which is primarily used to flavor various beverages. Packaging: 125g, 250g, and bulk...

...Milkyland mozzarella original is a classic cheese that embodies the essence of Italian cuisine. Known for its soft, creamy texture and mild flavor, this mozzarella is perfect for a variety of dishes, from pizzas and pastas to salads and appetizers. Its ability to melt beautifully makes it a favorite choice for chefs and home cooks alike, adding a touch of authenticity to any Italian-inspired meal...