traditional recipe

...Panettone is a traditional Italian Christmas cake, originating from Milan. Characterized by its tall, dome-shaped form, it is made with a sweet leavened dough, enriched with candied fruit, raisins, and orange peel. Its preparation takes several days for processing and natural fermentation, which gives the cake its soft texture and distinctive flavor. Panettone is often associated with the...

...The traditional recipe for Pegi waffles has been passed down from generation to generation over the years. Today, the assortment has expanded to offer new and delicious flavors. Our pastry artisans have crafted numerous varieties, including a 100% vegan waffle recipe that will impress with its closeness to the original waffle. The Pegi workshops are also equipped with a development unit to study your various projects.

... sugar content 60g per 100g Since 1885, the secrets of eternal youth! The Chestnut Cream from Ardèche is a recipe created by Clément Faugier in 1885 in Privas. This recipe has remained unchanged since its inception, using only natural ingredients. Ingredients: chestnuts, sugar, pieces of glazed chestnuts, water, glucose syrup, natural vanilla flavor Prepared with 45g of fruit per 100g, total sugar content 60g per 100g Code: 516 Net Weight (g): 365 Gross Weight (g): 633 Price Excl. Tax: 3.03 Price Incl. Tax: 3.20...

...The creation of a new, flavorful recipe that is more powerful, authentic, and free from added sugars, always based on traditional family recipes, is designed to satisfy expert palates. The subtly flavored agricultural rum is enhanced solely by fruit and spice, both sourced from fair trade. A new escape to share...

...The 44 is a traditional Norman recipe. The 44 from La Flaguerie is obtained by macerating coffee beans, orange, and cloves in cider brandy for a minimum period of 44 days. Gross weight: 1450g Weight of the box of 6: 9kg...

...Our Castro y González “Selección” Loin has the unmistakable flavor of the traditional pickle recipe of grandfather Aurelio. Mild smell, sweet and light flavor on the palate that accompanies the sight with the characteristic burgundy red tone tinged with white, fine and elongated veins. SKU:636003 Shipping weight:0.2 kg...

...DOP Genoese basil pesto without garlic. A version of our Pesto prepared without garlic. Apart from the absence of garlic, the recipe is the same as normal Pesto (the traditional recipe is however very delicate). Contains extra virgin olive oil, basil grown in Liguria (Basilico Genovese DOP), pine nuts and Grana Padano. Compared to homemade pesto, only citric acid (acidifier) ​​and ascorbic acid...

...Milkyland Pizza Milky Shredded Cheese is the ideal topping for creating perfectly melted, golden-brown pizza. Pre-shredded for convenience, this cheese combines a smooth, creamy texture with a mild, balanced flavor that enhances any pizza recipe. Its consistent melting properties ensure a uniform layer that blends harmoniously with all types of toppings. Made for ease of use and quality, Milkyland Pizza Milky Shredded Cheese brings delicious results to both home cooks and professionals alike, adding a delightful cheese pull and authentic taste to every slice.

...Discover the unique taste of HB ORIGINAL Munich Helles Lager, now available in a convenient pack of 24 bottles of 33 cl. This premium beer is characterized by its delicious traditional flavor and its original Bavarian recipe. Enjoy the authentic taste of German beer and relax with HB ORIGINAL.

... perfectly with stews or saucy dishes. It can also accompany vegetable dishes. In Iran, Champa rice is cooked in such a way that it has a crispy layer on top. You can find this recipe here. This way, you will discover all the flavors of this rice by simply respecting traditional Iranian dishes. Bag: 20Kg...

...With the traditional Italian recipe we make a variety of pizzas ready to eat. Always with the best quality, we offer different sizes and flavors. Margherita 4 Cheeses Peppers Marinara (tuna and onions) Barbeque beef Ham and mushroom Ham and cheese Pinchito Vegetable We also elaborate the flavors according to the client request. CATEGORY:Pizzas...

...It is in France, in Castelnaudary, that we prepare this "tomato" Toulouse cassoulet according to a traditional recipe. We cook the sausages and beans sourced from France in a broth whose family recipe has been kept secret for 3 generations. Fat: 4.3 g Of which saturated fatty acids: 1.7 g Carbohydrates: 11.0 g Of which sugars: 0.6 g Fiber: 4.6 g Protein: 11.0 g Salt: 0.66 g...

...LICOR DE GINJA PASSIONALE is a liqueur obtained by hydroalcoholic infusion cold infusion of a high quantity of fresh cherries, according to a traditional recipe. As in the past, Licor di Ginja Passionale is produced according to the artisanal method. - To the eye it appears dark red with orange reflections - The nose is surprised by a sweet cherry scent, the hints are fruity and persistent - The taste reveals a soft, intensely fruity flavour almost caressing Made exclusively from organically grown fruit, with no preservatives nor colouring agents. Capacity: 70cl - 20%vol...

...The agnolotti piemontesi are an authentic specialty from Piedmont, dating back to a regional recipe from the 19th century. These ravioli are filled with three types of fresh, lean meats (beef, pork, and white meat) and seasonal vegetables (braised cabbage, chard, or spinach depending on the season). The main ingredients include cooked ham, roast beef, cooked chicken, spinach, roasted pork, braised cabbage, and mortadella. This combination of flavors offers a unique and traditional culinary experience, perfect for those who wish to savor true Piedmontese cuisine.

...La Manzana Egiazki is inspired by the traditional recipe of the famous Basque Spanish liqueur made from the distillation of green apples. You have surely come across it before; it is also known as manazanita or manzana verde. This liqueur was very popular in the 2000s but has gradually fallen out of favor. The Egiazki house wanted to revisit this classic and restore its glory. Harmoniously...

...Bag of soft nougats flavored with pistachio, raspberry, lemon, and vanilla. Cooked in a cauldron according to the traditional recipe, these nougats are infused with natural flavors of pistachio, raspberry, lemon, or vanilla, combined with the crunch of almonds and the sweetness of Provence honey. Reference: 197201 WEIGHT (in KG): 2.5 Packaging: 1 VAT: 20.0%...

... the sausages! This recipe is a fine blend that will surely delight your customers. The combination of cheese flavor, fat, and poultry meat (recommended) will create an unparalleled experience in your customers' mouths. Kids will love it! Reference: ART0052...

...Dalya Handmade Frozen White and Kashkaval Cheese Pita: Practical Enjoyment of Traditional Flavors Inspired by traditional Turkish cuisine, the Hunkar brand now offers its handmade pitas in frozen form. Enriched with feta cheese and plenty of cheddar cheese, this pita is prepared 100% faithfully to the original Turkish recipe and packaged frozen. Now, you can quickly prepare this peerless flavor...

...100% vegetable Traditional recipe with olive oil No preservatives, no colorants, no allergens Also suitable for delicate laundry washes. Marseille Soap is a unique, natural, and authentic product. Made in France, it is based on a traditional recipe with olive oil. Its 100% vegetable composition contains no fragrance, no colorants, and no preservatives, thus contributing to environmental preservation. The formula of Marseille Soap leaves hands soft and pleasantly scented. It is also suitable for delicate laundry washes.

...A flagship product of the hammam ritual, black soap is one of the beauty secrets of the East, confirmed by a tradition of body care elevated to a true art of living. Karawan-authentic black soap is a creamy, 100% plant-based paste made from organic olive oil, following the traditional Moroccan recipe. We entrusted the production of our black soap to a cosmetic laboratory in France to ensure the...

...For those who love innovative flavors without ever neglecting traditional roots, we have created a recipe that combines the tastes of the sea and the land into a single delight. Our Eggplant and Tuna Caponata is perfect to enjoy on its own or as an original side dish.

...Pastis "the little yellow one, the first long drink in the French way" Goodbye Absinthe (the green fairy accused of driving people mad was banned in 1915) and long live Pastaga! Anise, star anise, licorice, and aromatic herbs, our pastis is crafted according to the traditional recipe. It can be enjoyed on any occasion... Mix it with very cold water, three ice cubes, and right away... it smells like Provence and pétanque!

... sprouted malted grain specialties serves as a true differentiating factor for baking professionals. They can be directly incorporated into the dough at the end of kneading without altering the traditional recipe to create distinctive products. Sourdough Intensity: Balanced Texture of Sprouted Seeds in the Mouth: Tender, Crisp under the Tooth Flavors Added to Bread: Plant notes of wheat, rye, lentil, and...

...Sana's Aleppo soap contains 25% organic laurel berry oil. Aleppo soap is an ancient soap that originates from Syria, where the first soap factories emerged in Aleppo during the 7th and 8th centuries. I created this soap as a tribute to Aleppo soap, following the traditional recipe, to which I added a superfatting of 5%. What does that mean? It means that 5% of the oils present in the soap are not...

...Sachet of canistrelli (Biscuttini) with Lemon. Delicious square-shaped Corsican biscuits made from a traditional recipe. Weight: 350 g Ingredients: Wheat flour, Sugar, Sunflower oil, Eggs, Anise seeds 2% Storage: Keep in a dry place away from heat. Nutritional declaration per: 100 g Energy: 2057 kJ (490 kcal) Fat: 20 g Saturated fat: 1.7 g Carbohydrates: 71 g of which Sugars: 29 g Protein: 5.7 g Salt: 0.37 g...

...100% natural product, made in Bulgaria, based on a homemade recipe - - 100% natural product - Made in Bulgaria, based on a homemade recipe - No added sugar - Suitable for diabetics Traditional Bulgarian product for boosting the immune system.

...Ready mix for the production of traditional Hellenic buns , Eastern. Recipe: 10kg "TRADITION TSOUREKI" MIX 3,3L Water, 1,2kg Yeast, Special tasty and flavor. Packing in paper bags of 25 kg.

...The recipe for this cake replaces the basic ingredients of traditional cakes – butter and oil – with the fat found in whipped cream. With its soft crumb and melting texture, it will certainly leave you wanting more. You can use assorted berries of your choice to flavor your whipped cream. List of ingredients 1 cup of unsalted butter, at room temperature 2 1/2 cups of granulated sugar 6 eggs, at room temperature 3 cups of all-purpose flour ½ teaspoon of kosher salt 1 cup of heavy whipped cream 2 teaspoons of vanilla extract...

...The "Traditional Medium Adult Duck Kibble" is rich in duck protein, and its high rice content limits allergic reactions. The kibble size is suitable for the jaws of medium-sized dogs. Rich in poultry protein and with a limited grain content, this recipe has been selected for its high content of naturally appetizing and highly digestible duck protein. It is also enriched with numerous dietary supplements. 78% of protein comes from animal sources.

... its method of preparation, as it is still made by hand to this day. With a carefully refined recipe to achieve the best aromas, it delivers a crunchy and delicate vanilla flavor that pairs divinely with one of the beverages that gives Languedoc-Roussillon its reputation – rosé wine… You are probably familiar with Bordeaux or Burgundy wines… but did you know that Languedoc-Roussillon is the oldest wine region? It all began with the Greeks around 500 B.C…...