traditional recipe France

... sugar content 60g per 100g Since 1885, the secrets of eternal youth! The Chestnut Cream from Ardèche is a recipe created by Clément Faugier in 1885 in Privas. This recipe has remained unchanged since its inception, using only natural ingredients. Ingredients: chestnuts, sugar, pieces of glazed chestnuts, water, glucose syrup, natural vanilla flavor Prepared with 45g of fruit per 100g, total sugar content 60g per 100g Code: 516 Net Weight (g): 365 Gross Weight (g): 633 Price Excl. Tax: 3.03 Price Incl. Tax: 3.20...

...The creation of a new, flavorful recipe that is more powerful, authentic, and free from added sugars, always based on traditional family recipes, is designed to satisfy expert palates. The subtly flavored agricultural rum is enhanced solely by fruit and spice, both sourced from fair trade. A new escape to share...

...The 44 is a traditional Norman recipe. The 44 from La Flaguerie is obtained by macerating coffee beans, orange, and cloves in cider brandy for a minimum period of 44 days. Gross weight: 1450g Weight of the box of 6: 9kg...

... perfectly with stews or saucy dishes. It can also accompany vegetable dishes. In Iran, Champa rice is cooked in such a way that it has a crispy layer on top. You can find this recipe here. This way, you will discover all the flavors of this rice by simply respecting traditional Iranian dishes. Bag: 20Kg...

...It is in France, in Castelnaudary, that we prepare this "tomato" Toulouse cassoulet according to a traditional recipe. We cook the sausages and beans sourced from France in a broth whose family recipe has been kept secret for 3 generations. Fat: 4.3 g Of which saturated fatty acids: 1.7 g Carbohydrates: 11.0 g Of which sugars: 0.6 g Fiber: 4.6 g Protein: 11.0 g Salt: 0.66 g...

...La Manzana Egiazki is inspired by the traditional recipe of the famous Basque Spanish liqueur made from the distillation of green apples. You have surely come across it before; it is also known as manazanita or manzana verde. This liqueur was very popular in the 2000s but has gradually fallen out of favor. The Egiazki house wanted to revisit this classic and restore its glory. Harmoniously...

...Bag of soft nougats flavored with pistachio, raspberry, lemon, and vanilla. Cooked in a cauldron according to the traditional recipe, these nougats are infused with natural flavors of pistachio, raspberry, lemon, or vanilla, combined with the crunch of almonds and the sweetness of Provence honey. Reference: 197201 WEIGHT (in KG): 2.5 Packaging: 1 VAT: 20.0%...

... the sausages! This recipe is a fine blend that will surely delight your customers. The combination of cheese flavor, fat, and poultry meat (recommended) will create an unparalleled experience in your customers' mouths. Kids will love it! Reference: ART0052...

...100% vegetable Traditional recipe with olive oil No preservatives, no colorants, no allergens Also suitable for delicate laundry washes. Marseille Soap is a unique, natural, and authentic product. Made in France, it is based on a traditional recipe with olive oil. Its 100% vegetable composition contains no fragrance, no colorants, and no preservatives, thus contributing to environmental preservation. The formula of Marseille Soap leaves hands soft and pleasantly scented. It is also suitable for delicate laundry washes.

...A flagship product of the hammam ritual, black soap is one of the beauty secrets of the East, confirmed by a tradition of body care elevated to a true art of living. Karawan-authentic black soap is a creamy, 100% plant-based paste made from organic olive oil, following the traditional Moroccan recipe. We entrusted the production of our black soap to a cosmetic laboratory in France to ensure the...

...Pastis "the little yellow one, the first long drink in the French way" Goodbye Absinthe (the green fairy accused of driving people mad was banned in 1915) and long live Pastaga! Anise, star anise, licorice, and aromatic herbs, our pastis is crafted according to the traditional recipe. It can be enjoyed on any occasion... Mix it with very cold water, three ice cubes, and right away... it smells like Provence and pétanque!

... sprouted malted grain specialties serves as a true differentiating factor for baking professionals. They can be directly incorporated into the dough at the end of kneading without altering the traditional recipe to create distinctive products. Sourdough Intensity: Balanced Texture of Sprouted Seeds in the Mouth: Tender, Crisp under the Tooth Flavors Added to Bread: Plant notes of wheat, rye, lentil, and...

...Sana's Aleppo soap contains 25% organic laurel berry oil. Aleppo soap is an ancient soap that originates from Syria, where the first soap factories emerged in Aleppo during the 7th and 8th centuries. I created this soap as a tribute to Aleppo soap, following the traditional recipe, to which I added a superfatting of 5%. What does that mean? It means that 5% of the oils present in the soap are not...

...Sachet of canistrelli (Biscuttini) with Lemon. Delicious square-shaped Corsican biscuits made from a traditional recipe. Weight: 350 g Ingredients: Wheat flour, Sugar, Sunflower oil, Eggs, Anise seeds 2% Storage: Keep in a dry place away from heat. Nutritional declaration per: 100 g Energy: 2057 kJ (490 kcal) Fat: 20 g Saturated fat: 1.7 g Carbohydrates: 71 g of which Sugars: 29 g Protein: 5.7 g Salt: 0.37 g...

...The "Traditional Medium Adult Duck Kibble" is rich in duck protein, and its high rice content limits allergic reactions. The kibble size is suitable for the jaws of medium-sized dogs. Rich in poultry protein and with a limited grain content, this recipe has been selected for its high content of naturally appetizing and highly digestible duck protein. It is also enriched with numerous dietary supplements. 78% of protein comes from animal sources.

... its method of preparation, as it is still made by hand to this day. With a carefully refined recipe to achieve the best aromas, it delivers a crunchy and delicate vanilla flavor that pairs divinely with one of the beverages that gives Languedoc-Roussillon its reputation – rosé wine… You are probably familiar with Bordeaux or Burgundy wines… but did you know that Languedoc-Roussillon is the oldest wine region? It all began with the Greeks around 500 B.C…...

... way to your warehouses, providing the best quality under optimal food safety conditions, all backed by a reliable traceability process. Our range includes a traditional recipe in a large format (33cm), a premium butter recipe in a medium format (31cm), and an organic recipe in a smaller format (27cm). Already cooked, our crêpes are easy to reheat from frozen! Just a few seconds in the oven or simply on the crêpe maker, and you can enjoy your ref: p14002...

...The traditional recipe for Green Tapenade is an essential product for your appetizer toasts, or in cooking, pastries, game, and omelets. Different product sizes: 125g Country of origin: Algeria...

...Traditional Know-How France / Brittany Organic French and Breton Butter Biscuits small butter biscuit, butter galette, butter palet, buckwheat galette Weight: 130g Number of biscuits: 5 packs of 2 biscuits...

ALINE CHOCOLATIERE reinvents the classics of chocolate confectionery in the Bastia style. It’s all of Corsica captured in chocolate treats: a subtle marriage between the treasures of the Isle of Beauty and fine chocolate, featuring honey, citrus fruits, hazelnuts, the treasures of the maquis, and the iconic Canistrelli that evoke childhood memories and promise surprising and unique taste experienc...

...A true emblem of Norman gastronomy, the traditional tripe has been reimagined to offer you a version with hay flavors. Conceived by Chef Hubert Nobis, this recipe is once again the result of a tripartite partnership between the chef, the processing workshop "les Gorronnaises," and us. Since 1988, the Cousin family has been crafting various charcuterie products in their workshop in Gorron, always aiming to highlight tradition. Ingredients: Beef tripe and feet, carrots, white wine, onions, water, salt, pepper, hay.

... materials, our tipis provide you with an authentic and whimsical tea experience while contributing to the preservation of our planet. Dive into an aromatic and spicy journey with Bistrotea's Organic Ceylon Chai tea bags. Our Organic Ceylon Chai tea is prepared according to a traditional recipe from the city of Colombo in Sri Lanka. This spice-rich country, located on the Silk Road, offers us top-quality Ceylon cinnamon. The...

...The chef's word: “A huge nod to the Antillean arch through this bottle, where the 'bois bandé' is a product widely known for its various virtues! An original version, yet true to the spirit of this recipe. Having become a traditional product in this part of the world (the Antilles and the South American coast), there is no doubt it will help you rediscover the flavors of these countries!”...

...Traditional sweet butter shortbread AOP from Isigny, cardboard box containing 250g of shortbread. The sweet butter shortbread is a must-have from our house! The recipe has not changed since 1904. A true Norman shortbread, it has 18 teeth and is both crunchy and melting. Its taste and intoxicating aroma will surely take you back to your childhood.

...4 ready-to-bake croissants. Butter recipe, traditional croissants that are crispy and soft after baking in the oven. The product is frozen and packaged in a bag. Weight: 6x(4x70g)...

... White couscous is perfect for making the traditional couscous recipe by adding vegetables, meats, and spices of your choice. It is also delicious as a side dish with all your vegetables and for making tabbouleh.

...CBD Chewing Gum Box of 180mg. 12 pieces of 15mg CBD Our box of 12 CBD chewing gums contains 12x15mg of CBD = 180mg of CBD. The Hexa3 CBD chewing gum is made according to a traditional recipe with a base of chewing gum, Stevia instead of sugar, and pure CBD isolate at over 99.9%. They also contain a natural mint flavor for ultimate freshness in your mouth. With its sturdy box, you can take your...

...Fresh gherkins prepared according to a traditional Alsace recipe that maintains a careful balance of vinegar and sugar to achieve a subtle sweet-and-sour flavor while preserving the crunchiness of the gherkins. Enjoy without moderation! Ingredients: Gherkins, water, vinegar, sugar, salt, natural flavor, dill, mustard seeds. Also available in a 37cl jar, and in 5L cans in large, medium, and fine calibers.

...Originally produced in sub-Saharan countries, our Ketama Gold HHC is a sparkling hash with a thousand flavors and the essence of an Eastern night. At Mfalme, we drew inspiration from this traditional recipe to create our Ketama Gold HHC. The Ketama HHC is a true delight for both discerning and novice palates. While some will appreciate the detail, warmth, and roundness of an original Ketama, others will find joy in the discovery and journey. The synergy of HHC and CBD, or pure HHC, will captivate you with their unique and enchanting effects. Flavors: Spices...

...This liquid soap, made with 80% organic extra virgin olive oil and 20% organic laurel berry oil, has been produced with the utmost respect for the tradition of Aleppo soap. The traditional cauldron saponification technique and the recipe followed ensure that this modern product retains its authenticity. The organic laurel berry oil, used for millennia for its purifying and restorative properties...