pork meats Spain

...DUROC BREED PORK LOIN 1/2 - FRESH PRODUCTS Reference:5215 WEIGHT:720 gr...

... ingredients. No artificial additives. Weight: 0.280 Kg Distribution and Transport Conditions: There are no restrictions at room temperature. If vacuum-packed, store at a temperature below 5ºC. The recommended consumption temperature is 15º-18ºC. Production Process: Selection, mincing, kneading, stuffing, and curing. Ingredients: Iberian acorn-fed pork, salt, sugars, natural spices, vegetable protein. Weight: 0.280 Kg...

...A mix of meats, pork and beef, stewed slowly with herbs and veggies and always inside a delicious bechamel sauce, coated with breadcrumbs. CATEGORY:Croquettes...

...Made with the most select lean meat from our Iberian specimens, our "Natural" Acorn-fed Iberico Chorizo ​​presents the eye with an intense orange-red color that is soft to the touch and medium hardness with an intense aroma in which the paprika used in its preparation stands out gently. elaboration. With an intense and penetrating flavor given by the Iberian pork that we use in its elaboration, our Chorizo ​​conquers the most demanding palates. Now, sliced ​​in blister format, ideal as a gift. SKU:245003 Shipping weight:0.2 kg...

...Our Iberico meats exhibit textures and flavours that attest to our carefully supervised production cycle. Whether for the hotel industry or the consumer, why not enjoy the Iberico pork in all its forms? Weight:1.2 Kg...

...Iberian pork loin. We serve it fresh or frozen. Vacuum packed in 0.5 or 1 kg formats or in bulk. Certified Iberian pork meat under the Iberian quality standard.

...The highest quality Iberian Acorn-fed Ham 100% Iberico knife-sliced and vacuum-packaged. We only supply B2B, more info here: https://blackpork.es/product/hand-cut-sliced-black-label-pata-negra-acorn-fed-100-iberico-black-pork-ham/ Minimum oder:25 carton boxes ( 1.000 pcs). Price 25 carton boxes:14.500€ – Exwork Guijuelo, Salamanca ( Spain) Shelf life :12 months since production date. Weight of carton Shelf life box:6,55 Kgs. Delivery time :to be negociated. TRANSPORT:Refrigerated 5ºC.

...Frozen processed minced burger meat (pork, beef and mixed)...

...Product made from a mixture of minced or chopped meat, seasoned with salt, paprika, and spices, kneaded and stuffed into natural pork casings in a perfect state of maturation. Brisa Iberian Pigs Brisa Iberian pigs have unique characteristics that notably distinguish them from others, resulting in top-quality Iberian products. They are specimens with a genetic history, originating from a...

FISAN is a family business with a long history (founded in 1920, a centenary company) that specializes in the artisanal production of the star product of Spanish gastronomy, the Iberico Bellota Ham. We also produce many other products from Iberico Pork such as Embutidos (Chorizo, Lomo, etc.) and frozen cuts (Pluma, Secreto, Presa, etc.). We offer several formats to adapt the product to our custome...

...Delicious chorizo made with the finest meats and natural spices is ideal for stews, barbecues, etc.

JamonShop.es is a company specialized in the online sale of the best typical Spanish products. Our philosophy is based on a concrete goal: to deliver to our customers products from the best Spanish brands, recognized internationally, in the shortest time possible and at an unbeatable price. Our professionals are specialists with experience in the sale and distribution of top-quality products, coll...

...Made with selected lean cuts and marbled meats from Iberian pork. Seasoned with selected spices (paprika for the red Iberian chorizo) and cured in a natural drying facility.

...Iberian Field Cured Loin 50% Iberian Breed Product sourced from one of the two loins of the Iberian pig, seasoned with high-quality salt and paprika. One of the oldest and most valued cured meats for its unmistakable flavor, color, texture, and marbling. Intense flavor. Highly recommended. Weight: 1 Kg to 1.3 Kg. Origin: Salamanca...

... and cauldrons with over 4 meters in diameter, along with the necessary equipment, utensils, and staff to cater your event anywhere in Spain with guaranteed success. Patron saint festivals, gatherings, pilgrimages, provisioning, sports gatherings, festive groups, cultural associations, motorcycle breakfasts... etc. The quality-price ratio is unbeatable. We are professionals! GRILLED MEATS Beef, ox, lamb, pork, game, free-range poultry, fish, seafood, and rice dishes. Specialty: Roasting, grilling, baking, stews, and skewers.

...Intense ruby blue color. Dry, but great fruit flavours. Hints of blackberries, plums and rasperries. Purple floral notes towards top of the glass, rounded with rich spices due to its oak aging. Pairing perfectly with all kind of meats; especially roasts, roast beef or sirloin; chicken; mutton and pork.

... ourselves in the market. Thanks to our own fleet of vehicles, we offer a fast and efficient service, ensuring timely and quality deliveries. Our offering includes a wide variety of frozen products such as meats, fish, and seafood, as well as pre-cooked foods, tailored to the needs of each client. Additionally, we have an extensive selection of wines, cava, and high-quality spirits. Currently, we work...

We offer the highest quality at affordable prices for everyone. This is our philosophy, and we work daily to provide you with fresh, quality products. We work with a wide variety of meats, from Ternera de Girona to imported meats, such as Kobe or Nebraska beef. Since 1982, and with the utmost professionalism, we provide a personalized and highly trustworthy service, with a team of over 25 butchers at your disposal. We work with a wide variety of meats: beef, pork, lamb, and poultry.

We are distributors and wholesalers of Iberian ham, acorn-fed cured meats, and sliced products. Acorn-fed cured meats - Sliced products - Iberian acorn-fed loin - Iberian shoulder.

César Nieto is a factory of cured meats and hams that offers you the following products: Cured Ibéricos: - jamón de bellota - lomo de bellota - lomito de bellota - chorizo de bellota - salchichón de bellota - chorizo vela de bellota - sobrasada de bellota ibérica - loncheados de bellota Fresh Ibéricos: - cabecero de bellota - chuletero de bellota - carrillada de bellota - corona de bellota - abanico de bellota - secreto de bellota - presa de bellota - pluma de bellota - solomillo de bellota - carne de cerdo ibérico - carne ibérica - frigorífico cárnico...

Frigorífico Cárnico Pedro Rodríguez S.L. is a company with over 58 years of experience in the marketing and distribution of fresh meats, specializing in Iberian pork products. Since its founding in 1952, it has maintained a constant commitment to innovation and quality, adapting to the needs of the market and its customers. Our evolution has allowed us to optimize our facilities and procedures...

ÁNGEL AREVALO, S.A. Great selection of meats All of them of the highest quality and having rigorously met all health controls, certified by the CE. Home delivery service for businesses. We offer our own meats from: - Lamb. - Young lamb and lamb chops. - Veal, goat, pork. - Suckling pig, assorted charcuterie. Wholesale Meat Supplier. Refrigerated Warehouse and Butchery. Sausage Factory. Distribution to Hotels, Restaurants, Schools, and Communities.

COMPANY DEDICATED TO THE SALE OF FRESH IBERIAN PORK, IBERIAN HAM, AND IBERIAN CURED MEATS...

Company dedicated to the distribution of fresh or frozen Iberico pork, Iberico hams, and Iberico cured meats.

LUIS OLIVERAS S.A. is a family-owned company specializing in the production of dry cured meats since 1933. We are located in the northeast of Spain, very close to the French border, near major ports and airports. The combination of our expertise and the best raw materials allows us to produce the highest quality pork charcuterie as well as Halal charcuterie made from turkey and beef, which we...

We are a family-owned company that manufactures and markets high-quality Iberian products sourced from our own livestock, controlling all processes from the very beginning. We produce Hams, Shoulders, Loin, Sausages, and all kinds of products derived from Iberian pigs. We are characterized by tradition, care, and dedication at every stage of the final product's elaboration. We have several farm...

APM IMPULSE S.L., established in 1997 and located in Bullas (Murcia), is the Spanish company leading in International trade of frozen meat. We rely on a team with extensive experience in the meat sector, working across five continents under the APM FROZEN MEAT brand, and we control the entire trading process from origin to destination. Our scope of work includes four product categories: pork...

Specialists in duck preparations. Duck foie gras. Delicatessen products. Charcuterie and cooked dishes. Meats, shoulder, and cooked cold cuts. Poultry and pâtés. Duck specialties. Roasted meats.