pork meats Poland

... quality. We produce smoked meats, sausages, offal products, and ready-to-eat meals. Carefully selected raw materials and perfect execution of the product have contributed to the company's market success. In addition to the sale and production of products, we also sell pork in cuts and poultry in both fresh and frozen forms. Our motto, 'Especially for You,' defines our main goal. We want our customers...

AL-EM Meat Processing Plant For 30 years, as a family-owned business, we have been engaged in the production of pork, beef, veal, and poultry. Every day, we process around 60 tons of meat. We supply wholesalers, meat processing plants, shops, restaurants, and hotels, as well as canteens, schools, and hospitals. For the gastronomy sector, we offer portioned meat cuts with appropriate weights...

The Kiszeczka company has been in existence since 1936, when the grandfather of the current owners began producing impeccably delicious cold cuts, which the residents of Mazovia have been enjoying for over seventy years. The location of our company in Karczew, near Warsaw, allows us to combine excellent product quality with a convenient business location. Three generations of owners, over seventy ...

COMMERCIAL OFFER Good morning. The Reda Group is engaged in the distribution of beef, pork, and poultry in Poland. We are looking for business partners in Germany. If your company is interested in collaborating with us, we are ready to present an offer that meets the needs of your firm. We guarantee reliable deliveries and high quality of the products ordered by your company. If you are interested, we can come to your company to discuss the details and terms of collaboration. We are at your disposal. Czesław Rak Reda Group...

... products in a traditional smokehouse using wood gives them a unique taste and aroma. We particularly recommend our smoked meats, kabanos sausages, dry sausages, thin sausages, bacon, and offal products. The slaughterhouse for pigs and cattle is the next step in the company's development. The slaughterhouse's offerings are tailored to the needs of small and medium-sized meat plants. Offer: pork half-carcasses, pork meat cuts, cold cuts.

...ribeye, bavetta, shank, neck, eye round, flank, shoulder and sirloin. We also offer roast beef, wing, brisket, trimming, scions, stomachs, livers and flanks. When it comes to pork, we offer cuts such as: – lard, – half carcasses, – rinds, – soft and hard fat, – 4D ham, – boneless pork neck, – boneless loin, – 4D shoulder. We also offer fine meat, bacon in A and B grades as well as hearts, lungs...

We are one of the most significant Meat Processing Plants in Poland. We produce mainly from pork and chicken meat. We produce about 70 tonnes every day.

We are a producer of sausages made in a traditional way, meaning they are smoked with beech wood, cooked in a kettle, and cured. Our sausages contain a minimum of 90% pork.

... the meat industries, wholesalers, and supermarkets. Our company has become a major exporter of poultry, pork, and beef products. We sell a wide range of meat products such as fresh, frozen, or chilled chicken, duck, geese, pork, lamb, mutton, and beef, with all kinds of cuts and offals. Our worldwide network enables us, through direct customer contact, to have an in-depth knowledge and understanding of the needs and expectations of a wide-ranging export market. You have found the right partner to fulfill all of your requirements.

Meat and meat products trade. Poultry, pork, beef. Frozen and fresh meat.