fleur de sel

...Our range of sea salts is expanding with a collection of 4 spring blends, including our organic Provins Rose fleur de sel blend. The highly fragrant taste of organic Provins Rose (Rosa Gallica) is combined with hand-harvested fleur de sel from the Île de Ré. Net weight: 95g...

...Liquid caramel with fresh milk and Guérande fleur de sel flavored Clean label Available in buckets of 20kg or 3kg...

...make this category of truffle a delicate, powerful, and unforgettable food. Its enchanting aromas and its ability to elevate all the foods it is paired with make it the most beautiful jewel of French gastronomy. The Black Truffle pairs perfectly with the salty sweetness of natural Fleur de Sel, which dresses itself in its flavor to give your dishes a refined and inimitable touch. SKU:FSTN150...

...Fleur de Sel ("Flower of Salt") is considered a delicacy and is therefore primarily used as table salt. It is ideal for seasoning just before serving. However, it is not suitable for a salt shaker, as it is too moist. Fleur de Sel forms only under optimal weather conditions: With plenty of sunshine, low humidity, and certain wind directions, tiny salt crystals develop on the surface of the salt...

...Discover boldness in a grain of salt with our Sel Fou de Yaya Sucres et Sels. This unique creation is a carefully balanced blend of eccentric flavors and intoxicating spices, creating a taste explosion that will awaken your taste buds. Reference:SEL0009...

...Fleur de Sel is harvested from the surface of the water in salt pans and consists of very fine crystals. It forms under the combined action of the sun and the wind. This Fleur de Sel (or "Sau-fine"), naturally white once dried, has a slightly pink hue at the time of harvest and emits a fragrance reminiscent of violet. This is one of the characteristics of Fleur de Sel, which is very rich in magnesium. Fleur de Sel, or salt from the salt worker, is a noble salt reserved for the table and culinary preparations.

...Vanilla Fleur de Sel. Guérande salt mixed with Madagascar bourbon vanilla. Packaging 30g...

IYALY, we are proud to manufacture organic and vegan cosmetic products. Our company is the result of the passion and determination of our partners, who have turned their dreams into an innovative and original reality. Since our beginnings, our vision has always been to create high-quality cosmetic products, such as creams, facial care, serums, and much more, meeting the needs and expectations of...

...Fleur de sel is a 100% natural product that undergoes no processing and contains no additives. Dried in the sun and stored in the open air, it retains all its trace elements and minerals. Our fleur is hand-harvested in the salt pans of Messolonghi, in Northwestern Greece, at the heart of one of Europe’s most important protected wetland areas. 100% sea salt. Non-iodized, non-fluoridated. PCB - CARTON: 12 units...

... salt until it reaches the final basins, known as 'oeillets'. In the oeillets, the concentration continues under the effect of the sun and wind until saturation. Fine, light salt crystals then appear and float in sheets on the surface of the water; this is fleur de sel. It is rare because production is low. It is "harvested" with a specific tool: the lousse. It is used like fine salt, but its flavor is unmatched. Ean13:3701511702496 Reference:FleurSelGuerandeIGPLabelRouge1...

...Saffron category 1 harvested early in the morning by Jorge in the Villeveyrac Plain, macerated for a minimum of 4 weeks in fleur de sel harvested from the salt marshes of Camargue.

...Fleur de sel CAB001 - THE SHELLS...

... the day when the salt harvester must skillfully collect the crystals before they sink to the bottom of the basin. Since it never comes into contact with the clay at the bottom, the crystals retain their natural whiteness, unlike coarse salt, which takes on a gray color as soon as it touches the bottom. The finesse and flavor of Kampot fleur de sel depend on the mastery of the harvesting technique by the salt harvester. Net weight: 1000 gr Harvesting period: January - May...

...Fleur de Sel, Gros Sel, and Sel fin from the island of Ré, produced and processed on the island of Ré. Various formats suitable for all users. Confectionery products and samphire are also available.

... trees of the same family in France and Europe called "poison sumac": this one is toxic! Usage: The flavor and color of our grain sumac will therefore last longer. You can also grind it on demand using a mortar and pestle or a grinder. We recommend using sumac as a condiment and not cooking it so that it retains all its properties and flavor. Grain sumac is used like fleur de sel, sprinkled over a dish. Bag: 10Kg...

...{"Brand":"BONNE MAMAN","Packaging per Box":"6 UVC","Pallet Packaging":"1872 UVC (i.e., 312 boxes)","Keywords":"bonne-maman","Ingredients List":"sweetened condensed milk 39%, glucose syrup, sugar, water, Guérande fleur de sel 0.6%, gelling agent: fruit pectin, acidity regulator: sodium citrate","Product Content":"Others (Pack of 6)","Average Shelf Life":"486 days","Nutritional Values per 100g...

...Our soft caramel with honey is made by Reine Friande, using French honey, AOP butter from Charente Maritime, and fleur de sel from Charente Maritime.

...300g and 60g tubes of Salted Butter Caramel with Guérande Fleur de Sel. And what's inside? Salted butter caramel with Guérande fleur de sel (glucose-fructose syrup, sugar, sweetened condensed milk, cream, unsalted butter, Guérande fleur de sel butter, Guérande salt, water), stabilizer: pectin. Allergens under the microscope Milk. Storing it properly is not complicated Régilait Salted Butter Caramel lasts for 15 months before opening and 1 month after opening, at room temperature. Plastic tube, cap: dispose of with household waste.

...-scooped with a wooden spoon. To transform the moist Fleur de Sel into our snow-white sun flakes, the freshly harvested salt is dried under glass plates and under the influence of the sun. The resulting white and very dry salt flakes resemble Murray River salt. Usage: The exceptionally mild flavor of the Indian sun flakes is achieved through the ratio of calcium to magnesium.

...Fleur de sel from the Saline de la Fortune (in Villena) located near Alicante. A different salt, crispy, delicate, and so fine that it dissolves upon touching the lips. USAGE Crispy petals with an intense bouquet that melt into the dish, enhancing any type of meal. Season just before serving. ORIGIN Mineral salt from the underground rivers of Villena – Alicante. INGREDIENTS Crystallized flake salt. PRESENTATION Ceramic jar, net weight 125g...

...Since we need salt every day, we might as well choose the best. We offer plain coarse salt and fleur de sel or mixed with the most delicious spices from Madagascar. Contact us for more informations...

...Discover the crunch of fleur de sel combined to our 70% chocolate from the Dominican Republic. A compelling addictive mix! INGRÉDIENTS : 0 PEUT CONTENIR DES TRACES DE FRUITS à COQUES, DE GLUTEN ET DE LAIT. à conserver à l’abri de l’humidité et de la chaleur, entre 15 et 18°C.

...Seasoning prepared with fleur de sel and a blend of spices Ingredients: Fleur de sel (90%), spice blend (10%): (marjoram, oregano, rosemary, and thyme). Recommendations: Perfect for seasoning salads, pasta, sauces, soft cheese, and any grilled meat or fish. Nutritional information per 100 g: Energy value: 119 Kj/29 Kcal. Fats: 0.9 g, of which saturated: 0.3 g. Carbohydrates: 2.4 g, of which sugars: 0 g. Proteins: 0.9 g. Salt: 84.9 g. Cylindrical salt shaker made of 100% recyclable cardboard, 100 g.

Epicerie d'Aquitaine is a fine grocery store located in Lamothe Montravel in Dordogne, operating as an online shop and also present at markets in Dordogne and Gironde. We feature and sell products from Nouvelle Aquitaine, as well as several other 100% French products. We are a member of the Federation of Grocers of France; a jury member of the Saveurs de Nouvelle Aquitaine competition; a juror for...

...A liqueur with a distinctive caramel aroma. The subtle hint of fleur de sel will be felt at the finish. Serve very chilled, in cocktails or mixed with sparkling wine. WEIGHT: 1.3 kg...

... scented, and hydrated. It is an excellent gentle exfoliant for daily use without the downsides of exfoliation! COMPOSITION All these ingredients are sourced from organic farming or are 100% naturally derived. Ingredient before saponification: olive oil*, shea butter*, coconut oil*, rapeseed oil*, water, sodium hydroxide, spirulina, grapefruit essential oil*, Litsea cubeba essential oil*, and Guérande fleur de sel. Weight: 100g...

...This sleek and elegant box offers you 16 indulgent praline chocolates. This beautiful case houses 4 different types of pralines, combining classic favorites and original creations. CAPRI A must-have! Praline with IGP Piedmont Hazelnuts and milk chocolate. CAMARGUE Peanuts and fleur de sel. Beware! Addictive! ROUSSILLON delicious almond and lemon praline. For citrus lovers WASABI wasabi...

...This vinegar is made by macerating seaweed and samphire in apple cider vinegar. It enhances oysters, seafood, and fish. Ingredients: Apple cider vinegar, seaweed (7.9%), shallots (0.65%), fleur de sel (0.5%), spices.

...Finely salted with fleur de sel from the 2 Caps. Free shipping Delivery only in mainland France Reference: LCF 201...

... following recipes: rum and orange baba, strawberry and cream cheese charlotte, strawberry basil macarons, Black Forest cake, opera cake, vanilla caramel profiteroles with fleur de sel... Text in French and English.