Cuisines

Horeca equipment is your essential partner for professional kitchen equipment in Belgium and France. Our company stands out for its quality and diversity of kitchen equipment, tailored to meet all requirements. Competitive prices and regular promotions allow you to equip your kitchen at a lower cost without compromising on quality. Our personalized customer service is available by phone, email, or...

SML IMPORT EXPORT, a company based in Marseille, specializes in the import/export of agri-food products. We have a wide range of activities, notably the export of rice from Vietnam primarily. Every year, over 150 million hectares of rice are cultivated, resulting in 600 million tons produced! Different types are mixed, including long-grain white varieties and black grains of Zizania, known as "wil...

...SOverview The Cumin Seed plant is related to parsley and is indigenous to the Mediterranean region. These seeds have pungent lemon flavours to them and are most often used in ground form. It is a very fundamental ingredient in Middle Eastern and Indian cooking and makes it a favourite seasoning in several ethnic cuisines. Common Uses Ground cumin seeds are very often used in Spanish, Mexican...

... sweetness and slight spiciness. It is widely used in cooking because it gives flavor and aroma to various dishes. In addition, basil is distinguished by its healing properties and is often used in traditional medicine. Depending on the variety, basil can have different types of leaves - green, purple or ruby, but usually the predominant green variety is used in cooking. It is added to salads, pasta, sauces, pizza and many other dishes that are cooked in different cuisines around the world. Collection:Budjak Cat. Number:OB-001...

Cimes Home is a manufacturer and distributor with a young, dynamic, and innovative team based in Turkey. We aim to target and operate in various fields of export. For us, providing quality materials at affordable prices in the furniture sector is the most important element. We meet our customers' expectations at the highest level by researching the most suitable solutions for them. Our principle i...

... workshops in France Cultivation Ginger, native to Southeast Asia, is cultivated in most tropical regions. It is a perennial herbaceous plant about 0.90 meters tall, whose rhizome is used as a spice in many Asian cuisines. Manufacturing Harvesting takes place between June and July. Distillation is carried out with dried rhizomes. Landema sources ginger from the Central-East region of Madagascar...

... sugar Powdered cinnamon Natural cinnamon flavor Packaging: Light and recyclable PET jar Weight: 100g Uses: Baking: Add this sugar to your cakes, cookies, pies, or crumbles for an irresistible spicy flavor. Hot drinks: Perfect for sweetening and flavoring your teas, coffees, hot chocolates, or ciders. Desserts: Sprinkle over fruits, yogurts, pancakes, or ice creams for a character-filled finishing touch. World Cuisines: Ideal for sweet and savory dishes, such as couscous or tagines. Reference:SUCRE0035A...

...Sesame seeds are tiny, oil-rich seeds derived from the Sesamum indicum plant. They have been cultivated for thousands of years and are widely used in various cuisines around the world. These seeds are small and flat, with a nutty flavor and a delicate crunch. Sesame seeds come in different colors, including white, black, and brown. They are commonly used as a topping for bread, buns, and bagels...

...Wild fennel grows in the Kerman region. It is harvested by the forager-farmers of the cooperative that supplies us with our caraway, cumin, and anise. Dried on hanging stems, they are then beaten to extract all the seeds. Next, a meticulous sorting of the seeds and branch fragments is done. The seeds are then sun-dried. Usage: Wild fennel is regularly used in various cuisines, such as that of...

...Coarse bulgur is a variety of cracked wheat that has been precooked, dried, and broken into larger pieces, giving it a heartier and chewier texture compared to fine and medium bulgur. It is commonly used in Middle Eastern, Mediterranean, and other regional cuisines around the world, especially in dishes that require a consistent base with an earthy flavor. It is often used in stews, pilafs...

...Dried cranberry is completely dried from natural fruits with a sophisticated sweet and tart flavor. The fruit resembles dried raisins, but they are larger than them, characterized by a juicy color and a flexible consistency. Cranberries are widely used in cuisines around the world. Cranberries are a rich source of vitamins (C, B, E, K vitamins), minerals (sodium, potassium, phosphorus, calcium...

...Derived from 100% Southwestern red dent corn and obtained after grinding the grains, corn grits, semolina, and flour have sought-after properties in various cuisines around the world and among agro-industrial sectors for uses such as snacking, breakfast cereals, pet food, and brewing. They come in varying granule sizes depending on the desired application, ranging from a coarse texture to a finer one. Rich in dietary fiber, Vitamin B, and minerals, they provide genuine nutritional and textural benefits.

...Garlic (Allium sativum) is part of the Allium family. It is a widely used and appreciated plant and a key ingredient in cuisines around the world. Through our collaborations with specialized producers, we have established global relationships and can offer garlic that meets the requirements of customers and countries.

...Traditionally used in Turkish and Moroccan cuisines, Kadaif comes in the form of extremely fine "angel hair."...

...Oregano is an aromatic herb from the mint family. It is well-known as a key herb in various cultures and cuisines. Its consumption in different forms is believed to stimulate the secretion of sweat, digestive, and bronchial glands, increase peristalsis, and boost appetite. Oregano tea has been used as a natural remedy for indigestion, cough, allergies, cramps, and to stimulate menstruation. In...

...Vital wheat gluten is a great source of plant-based protein. It also serves as a meat substitute in vegetarian cuisines and is especially recognized as a meat alternative known as seitan. Vital wheat gluten is also used in the production of pet food, as well as in feed for fish, calves, and piglets.

The company ShenZhen PromoStar Hardware Co.,Ltd specializes in CNC metal processing, turning, milling, stamping, and welding products for all industrial sectors. We use materials such as stainless steel, aluminum, titanium, brass, or carbon steel. We meet every industrial need, e.g.: electrical appliances, electronics, vehicle parts, LED lighting, furniture, machinery & equipment, cleaning technol...

...Zaatar or Za’atar, which means "thyme" in Persian, is somewhat akin to the herbes de Provence of Levantine cuisine. It is a Middle Eastern seasoning that has existed for several centuries. While the ingredients vary from region to region, zaatar most often includes thyme, oregano or marjoram, sumac, and sesame seeds. In some cuisines, you may also find mint, savory, or even ground garlic or coriander seeds. Zaatar is a fairly versatile blend, with a wide range of culinary uses. Dimensions: 5 x 4 x 4 cm Net weight: 10 g Volume: 30 ml...

HYGINOX is the department of CONCEPT INOX dedicated to furnishing solutions, hygiene equipment, and tools for clean industries. The guarantee: - expert advice based on our industry experience - premium service - a responsive sales team - personalized follow-up HYGINOX relies on the knowledge, expertise & resources of CONCEPT INOX: KNOWLEDGE - cross-sector knowledge of the food and pharmaceuti...

Wikiclean is a company specialized in the distribution of high-quality maintenance and cleaning materials and products, suitable for both individual and professional needs. Based in 31800, with a warehouse around Paris, this family-owned business stands out for its commitment to providing innovative hygiene and cleaning solutions, including a complete range of brushes, small equipment, cleaning pr...

Magnito EU Ltd is a proud Family Business based in Bulgaria. For more than 30 years we have experience in the steel processing. Whether you want to finish a hotel, a training room, office, waiting room, a lounge area, or a cozy gathering space, a clean modern look will impress even the most sophisticated guests. We develop, produce and deliver affordable steel bases and steel legs for the furnitu...

...Turmeric, derived from the rhizomes of the turmeric plant, is a natural golden-yellow pigment widely recognized for its culinary, cosmetic, and medicinal applications. Known for its vibrant color, turmeric is a staple in various cuisines, especially in Asian dishes, where it adds a warm, earthy flavor. EC number:283-882-1 Molecular Formula:C15H22O CAS No:84775-52-0...

...Split wheat is small particles of wheat grains. It is very popular in indian, Moroccan and mediterranean cuisines.

...The Fornax bakeware range has been designed with creating the optimal traditional bakeware collection. Configured to handle a wide range of cuisines and culinary techniques, it is an extremely durable and versatile choice for one-dish baking, serving and storing. The high-fired stoneware is exceptionally strong and ensures even heating. Item no:96152 Capacity:2.4...

...Discover taro, a revered root in many cuisines around the world for its versatility and nutritional richness.

... a bulb type, but that is misleading. Fennel is a leafy plant with thread-like branches in the leaves. These branches are the source of the herbs. The plant seeds are used as a spice. Where does fennel come from? Fennel originally comes from Asia, but the spice has been known in European markets since the Middle Ages. Nowadays, fennel is regularly used in various cuisines. The organic fennel from VehGro has a delicious anise flavor, which is found in many dishes...

...Natively grown all over the world, Coriander seeds have found their way into the cuisines of LatinAmerica, Asia and South Africa. The seeds are made from the dried fruit of the plant, and have a pleasant warm, citrus aroma with a slight spice – totally different to fresh coriander leaves! In their whole form, the seeds are commonly used for brewing certain styles of beer (particularly European...

...Almonds are a widely used ingredient in various traditional cuisines around the Mediterranean, particularly in Sicilian, Sardinian, and Apulian cooking, both in sweet and savory dishes. They are hand-harvested using rods (flexible sticks ranging from 3 to 5 meters long) during the August-September period and are used in cooking (Trapanese pesto) as well as in pastry (confetti, cookies, pastries...

...Garlic is used in almost all cultures and cuisines. It has always been employed not only as a seasoning ingredient but also for medicinal purposes. It is particularly well-known for keeping the blood, heart, and vessels healthy. Additionally, garlic can help disinfect the intestines. Garlic is also beneficial in increasing the body's insulin sensitivity. It has a positive effect on the body's sugar metabolism and can improve weakened insulin action as well as balance blood sugar levels.

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