natural garlic Spain

...Peeled black garlic cloves. Easy to use, no waste. Glass jar. Product made with natural fresh garlic. No additives. Color: Black Aroma: Fruity Flavor: Sweet. Hints of licorice, dried plum. Net weight approx: 60 g. For direct consumption like a ripened fruit. Gourmet product for hospitality, fruit shops, herbalists, dieticians, food stores, catering, small and large supermarkets, or others that use common fresh garlic. Usable in cooking as a seasoning or accompaniment.

...diallyl disulfide, and diallyl trisulfide, which give garlic its characteristic flavor and aroma. The essential garlic oil has several medicinal properties, such as antimicrobial, antiviral, and antifungal properties. It has also been shown to help reduce cholesterol, blood pressure, and blood sugar levels. Additionally, it is believed to have anti-inflammatory and antioxidant properties. Botanical Name: allium sativum INCI: Allium Sativum Bulb oil Family: Liliaceae Part used: Bulb CAS: 8000-78-0...

...Garlic is an aromatic bulb widely used as a seasoning in cooking due to its intense and characteristic flavor. It belongs to the lily family and is cultivated in various regions around the world. In addition to being a staple ingredient in multiple recipes, garlic is known for its health benefits, such as strengthening the immune system and its antioxidant effects. Rich in sulfur compounds like allicin, garlic also has antimicrobial and cardiovascular properties, contributing to the reduction of blood pressure and cholesterol. It is an essential food in gastronomy and natural medicine.

...aiding vascular health. - Purifying formula: Arctium lappa supports blood purification, contributing to the elimination of toxins. - Cardiovascular protection: Ginger and garlic provide support for optimal cardiovascular health, promoting heart well-being. - Natural ingredients: Made with natural extracts that provide additional benefits to the circulatory system and overall health. Recommended...

...AMEFRUITS GOURMET BLACK GARLIC IS MADE FROM THE FINEST PURPLE GARLIC GROWN IN LAS PEDROÑERAS, SPAIN. THE PROCESS OF MAKING BLACK GARLIC IS A 100% NATURAL FERMENTATION PROCESS THAT DOES NOT INVOLVE ANY ADDITIVES OR CHEMICAL COMPOUNDS. THANKS TO THE NATURAL FERMENTATION PROCESS, AMEFRUITS GOURMET BLACK GARLIC ACQUIRES ITS CHARACTERISTIC BLACK COLOR AND A CREAMY TEXTURE, MAKING IT SPREADABLE, WHILE...

...Piece from Iberian pigs, fed in montanera for 3-4 months on acorns, herbs, and stubble. It is handcrafted with D.O. Pimentón from La Vera (Cáceres), also seasoned with natural spices and without any preservatives, salt, garlic, and oregano. Its extraordinary smell and aroma are appreciated. Ingredients: Iberian acorn-fed pork loin, salt, natural aroma, paprika, natural spices, and natural beef...

...{"EXPIRATION":"6 months; date printed on the packaging.","STORAGE":"in a cool, dry place.","ORIGIN":"slaughtering of the pig that takes place in the northern part of Aragon.","SHAPE":"horseshoe-shaped.","PACKAGING":"in a controlled atmosphere.","PRESENTATION":"pieces of caliber 28/30; stuffed in natural casing.","TO ACCOMPANY":"with toasted bread flavored with tomato or garlic, or alternatively unseasoned.","PREPARATION":"sliced into thin, slightly rounded pieces.","INGREDIENTS":"lean parts of the pig and bacon.","FLAVOR":"tasty, slightly herb-flavored."}...

...It is ideal to accompany grilled meats, fish and potatoes, elaborated with olive oil and garlic. It is made with natural ingredients, without preservatives neither additives. It doesn’t contain allergens. Weight:140 gr...

...Bellota Cular Chorizo 5 Dompales The Iberian Bellota Cular Chorizo from DOMPAL is made with minced meat and pork fat, seasoned with paprika and garlic, all stuffed into natural casing. Approximate Weight 1.3Kg...

...Salchichón, a type of sausage made from Iberian pigs that are fed with a diet of grains and legumes and raised in intensive farming conditions. It is crafted from lean cuts and fats of Iberian pork, finely chopped, seasoned with salt, pepper, nutmeg, oregano, and garlic, and stuffed into natural pig casings. The traditional process involves several stages: chopping the meats and fat, mixing with...

...bay leaf, oregano, ginger, turmeric, garlic, onion, parsley, cilantro, saffron, etc. Our philosophy is based on quality, rigorous control of each process, and respect for the environment. We have modern facilities and state-of-the-art equipment to ensure the safety of our food. Thanks to our experience, we offer tailored solutions for wholesale clients, from small businesses to large distributors...

Garlic of all kinds. Ajos Gallardo is a company specialized in the production and marketing of all types of garlic. All our products are 100% fresh and free from chemicals. We offer natural, organic, and chemical-free garlic. A wide variety of garlic: red garlic, white garlic, black garlic, gourmet garlic, high-end garlic.

...SAUCES JR is located in "Las Pedroñeras", a small village known as the international capital of fresh purple garlic as it is the greatest producer in the south of Europe. This variety of garlic is catalogued by experts as the most aromatic and of the best flavour of the world. SAUCES JR has developed and is manufacturing an entirely new sauces and seasonings line, which is made with all natural raw materials of the finest quality. JR has everyone in mind when it comes to easing work in the kitchen, from the housewife to the foodservice industry.

DELIMET FOODS, S.L.U. is a company focused on the manufacture and export of natural products in general, especially in conventional and organic natural foods. Our strong products: - Spanish honeys and bee pollen - Spanish dried nuts: pistachio, pine nuts, and almonds - Spanish saffron CAT I - Spices of the world: garlic, onions, pepper, vanilla, cinnamon... - Mushrooms: boletus edulis, black...

Regar Agrícola S.L. We are one of the leading producers of Purple Garlic, BLACK Garlic, White Garlic, and Onion. Dehydrated garlic, Garlic Candies, etc... We are located in Las Pedroñeras (Cuenca - Spain), the International Capital of Garlic, situated in the heart of La Mancha, a traditional source of high-quality natural foods from the Mediterranean diet.

Regar Agricola S.L. is located in Las Pedroñeras (Cuenca - Spain), the International Capital of Garlic, situated in the heart of La Mancha, a traditional source of high-quality natural foods in the Mediterranean diet. Regar Agricola S.L. is a company dedicated to Garlic and Onion, with its own harvest and extensive experience in the agri-food sector, marketing its products nationally and internationally, and offering them to consumers with the highest quality in the market.