ham Germany

For generations, the name Bizerba has been closely associated with the topic of "weight". Highest quality, innovative solutions, and a comprehensive service offering – that is Bizerba. Bizerba provides customers from crafts, trade, industry, and logistics with a globally unique portfolio of solutions in hardware and software centered around the key metric "weight". Extensive services ranging fro...

Wächter & Co. GmbH is one of the leading manufacturers of plastic packaging for the food industry. For over 50 years, we have been producing plastic packaging and have been BRCGS certified since July 2016. Our headquarters is located in Leopoldshöhe near Bielefeld, close to the A2 Hannover/Dortmund. We have our own film production, modern thermoforming, and printing machines. Our customers inclu...

...Well-rounded: The ASP 460 derinder was designed specifically to process round cuts such as ham, shoulder and haunch. Advantages Clean removal of the rind without remnants Perfect speed regulation in combination with the Weber tension roller Variable adjustment of the rind or cutting thickness Moveable with swivel and fixed castors Space-saving With integrated bucket support and low space...

... volume), it is solely available in powder form, including brine stabilisation. Starting from the versatile basic seasoning, TenderFox® is also available in the aroma variants Roast, Smoked and cured and Boiled ham and in the flavours poultry, pork and beef. In combination with TopFox® dry seasoning, TenderFox® can be further used in many other ways, e.g. in the flavours lamb, herbs, chili or smoke. TenderFox® gives you optimum value creation combined with a tiptop flavour – a unique solution. Benefits at a glance: Flexible increase in value creation Simple to use...

...Mobile metal detector for connection to a vacuum filler including separation mechanism Metal separators of the MEATLINE 07 O series are connected to the output of vacuum fillers in sausage production. Mechanical connections for all common sausage and ham fillers are available, as well as electronic control adapters for signal exchange between the filler, metal detector, and subsequent systems such as turners or clippers.

...With automatic lines for slicing and packing sausage, ham and cheese products, MULTIVAC realizes the optimal connection of slicers to thermoforming packaging machines and traysealers.

...juicy, boiled, baked, and savory. The flavors are produced in accordance with current EU regulations (including the Flavouring Regulation 1334-2008). Possible flavor profiles: Chicken and turkey Beef and spicy meat Pork, ham, and bacon Lamb Czech Republic: Czech Republic 20 kg: 20 kg...

...Frozen Pork Heart Frozen Pork Liver Frozen Pork Neck Bones Frozen Pork Skin Froz - NECK/BACK BONE Pork Shoulder aka Pork Butt Picnic Ham Front Hock Pork Loin Pork Chops Baby Back Ribs Pork Belly Spareribs Sirloin Rear Leg Hock Frozen Pork Half Carcass Frozen Pork Leg Bone-in, Skin on Frozen Pork Leg Bone-in Skinless Frozen Pork Leg Boneless Skinless Frozen Pork Loin Bone-in...

...Also referred to as ham twine or sausage twine. Usage: For roulades, herb bouquets, asparagus, etc. Now use our "kitchen twine" as promotional material or giveaways. (For inquiries, please email: info@gojundgoj.de) We are also happy to offer our products as private label, in bulk packaging, and for resellers.

...Schecko fit ham bones are made from hearty grains and meat, enhanced with a savory ham flavor. To ensure they stay crispy and crunchy until the last crumb, they are packaged in a convenient, resealable freshness bucket! Size: 3 x 1.5 cm, 850 g in a freshness bucket.

...Croissant w ham & cheese...

...In every shape and color. Whether for stable goods, shaped ham, straight or curved, smoke-permeable or impermeable. The possibilities are diverse. Our multilayer casings (Prelon) with oriented structure are perfect for processing in both manual and automatic manufacturing processes. The shrinkage gives the product a smooth surface without wrinkles. The casing consists of five layers, ensuring the desired durability and an extremely low weight loss during heating and storage. Excellent peeling properties and good browning adhesion are a given.

...Certain industries require the highest level of protection. Not only the cooked ham that we find in the refrigerated section is processed in a clean room.

...A true premium product for long-lasting smoking and cooking processes, which guarantees not to stick or flake even after juice exudation during the cooking process. A true premium product for long-lasting smoking and cooking processes, which guarantees not to stick, flake, or tear even after juice exudation during the cooking process, making it particularly suitable for preparing ham products.

The Olive Wood Shop for Resellers Do you run your own delicatessen, organic or natural food store, are you a market vendor, have a kitchenware shop, or sell gift items and want to attract new customer groups with original and handcrafted natural products? Then you are exactly right at www.olivenholzbrett.com. We are happy to supply retailers and specialty shops and offer interesting reseller deal...

...Air-free slack filling – calibres up to 200 mm The ICA is the ideal machine for large calibres and moulded products up to a calibre of 200 mm. Fibrous, collagen and plastic casings can be processed. The innovative iris separator makes the ICA ideal for the production of large volumes like slicer products, moulded ham, even those made of whole muscles. Subject to technical modifications.

...Antioxidants are used to prevent the rancidity of fats and oils, especially unsaturated ones. This allows for longer shelf lives. Commonly used antioxidants include: - Rosemary extract - Tocopherol - Ascorbyl palmitate They can be used individually or in combination. When combined, they can have a synergistic effect. The use of antioxidants is particularly beneficial in salami and raw ham when they are to be aged or stored for a long time (e.g., pizza salami). Their use in sausage products made without nitrite curing salt is also advantageous, as the antioxidative effect of nitrite is absent.

...TK Pizza IMPERATORE various types Salami, Ham, Hawaii, Speciale, Margherita with spelt dough.

...Films containing this additive are ideal for extreme thermoforming applications and offer reliable product protection. They are primarily used for packaging smoked or air-dried hams such as Black Forest ham, Prosciutto Crudo, Parma ham, Jamon Iberico or Serrano ham but also for classic applications such as packaging spareribs or bones. Even products that are deep-frozen retain their appetising appearance at the point of sale while the packaging is a reliable protection. BRCGS certified and free from plasticizers From development to extrusion and up to confectioning, the entire process...

...MEGGLE's product range FONDOLAC provides you excellent functional properties for emulsification, stabilization, and flavor enhancement for savory products such as cooked ham, sauces, delicacies, and sausage products. By spray drying partly delactosed whey, MEGGLE manufactures a partly delactosed whey powder with a comparatively high protein content. Characteristics and benefits: - Excellent...

...Description: Skinless, boneless, fat-free, and tendon-free turkey thigh for beer ham filling, cut to specification (special cuts available upon request) Origin: Poland; Germany; Hungary; England Certificates: Halal; IFS; BRC; QS; Four Paws; Animal Welfare are available in various combinations Shelf Life/Storage: at 0 – 4° C loose for 7 days, vacuum-packed for 10 – 14 days from slaughter date at -18° C for 12 months from slaughter date Packaging: E2 box, loose, large vacuum bags, polyblock, naked blocks, IQF in polybag, H1 pallet, pallet cover wrapped in stretch film...

Apex Power Tools is part of the Apex Tool Group and represents one of the most diverse product families in the manufacturing industry with brands like Apex, Cleco, Dotco, and Recoules-Quackenbush. Our tools for fastening, material removal, and drilling equipment serve market leaders in aerospace, automotive, energy, and various assembly industries. Headquartered in Lexington, South Carolina, USA,...

...The San Daniele ham from the Prolongo brand is a true masterpiece.

The Family Butchers (TFB) is Germany's second-largest sausage processing company, with eight production sites, 2,400 employees, and an annual revenue of 720 million euros. The family-owned business combines years of experience and expertise as a production specialist for private labels, as well as a brand manufacturer for well-known brands such as Reinert Bärchen, Reinert Sommerwurst, Reinert Cha...

Black Forest sausage and ham specialties of the highest quality!

Höhenrainer produces turkey sausage made from 100% pure turkey meat. Our products are low in fat, high in quality protein, and are both hearty and versatile. With more than 35 products, we offer top German quality rooted in family tradition. The highest quality and full enjoyment are our top priorities. To achieve this, we use only the best ingredients based on traditional recipes and authentic G...

Urschel Machines: Robust and Durable No one builds cutting machines as well as Urschel Laboratories, Inc. The long company history, the associated experience, and the high quality standards ensure that only the highest quality precision equipment and parts are manufactured. The company history began in 1910 and is carried on by Urschel employees who are dedicated to maintaining the high level of e...

... Recent projects realized: - Marking of formwork elements for concrete construction (LF, transponders, and handheld PCs) - Maintenance control of operating resources (LF, transponders, handheld PCs, software synchronized with SAP) - Recording and weighing of scrap containers (passive UHF, transponders, and stationary readers) - Tracking of containers in ham production (passive UHF, transponders, and...