flour for pastry-making

...W: 250 - 260. Patent flour obtained from selected italian and european wheats. It is characterised by plasticity and strength. Ideal for direct doughs with medium rising times. Ideal to produce tender and flaky puff pastry, suitable for sweet and savory recipes. Recommended for millefeuille, palmiers, vol-au-vent, small pastry and puff pastry pizzas.

...Gyermelyi smooth flour 1kg is a versatile all-purpose flour that is perfect for a wide range of baking and cooking applications. Whether you're making bread, cakes, pastries, or sauces, this flour provides the ideal texture and consistency for your culinary creations. Its fine milling ensures smooth and lump-free results, making it a staple in any kitchen. Crafted from high-quality wheat...

... its high protein content, in baking, pastry making, and in milkshakes. Origin: Peru BOTANICAL NAME: Plukenetia volubilis, L Origin: Plukenetia volubilis L: Peru Product: Sacha Inchi Powder Color: Cream ODOR: Characteristic Taste: Sweet, Characteristic Appearance: Fine powder Moisture %: ≤6.0 Proteins g / 100 g: ≥55% Fat g / 100 g: ≤13.0 Ash g / 100 g: ≤5.8 Mesophilic Aerobes CFU / g: <10⁴ Yeast...

...DSPM series are standard mixers. It has a double-speed motor and belt-pulley equipment. The dough mixing process is completed in 18 minutes. It can be used in making dough, meatballs, butter, minced meat, cream, tobacco, cookies and similar products. PRODUCT SPECIFICATIONS Time setting Reinforced body Double-speed motor Parts in contact with food are made of 304 quality stainless steel. Electrostatic oven painted surface CAPACITY (FLOUR):150 kg WIDTH:1100 mm HEIGHT:1600mm DEPTH:1750 mm BOWL DIAMETER:1000 mm BOWL DEPTH:500 mm WEIGHT:160 kg ENGINE POWER:7,5 - 11 KW VOLTAGE:380V - 50HZ...

...Do you want to adapt your flours to create a multi-purpose flour for making specialty breads and/or pastries? Are you looking for an improver to balance your flours for pastry products? Are you developing specialty products like baguettes, round loaves, rustic breads, and want to specifically adjust your flours for these applications?

...Complete industrial pastry line CANOL - Used Composed of : 1- Dough storage hopper Mod. 'STAR' 2- Conveyor L=500 Mod. 'TRL' 3- Dough extruder Mod. 'RON 1/480' 4- Conveyor L=700 Mod. 'MCI 690' 5- Flour spreader L=700 Mod. 'B/M 700L' 6- Multi-roller Mod. 'MUL 700' 7- Conveyor L=700 Mod. 'MCI 690' 8- Fat extruder Mod. 'EG-7-E' 9- Superimposed conveyor belts Mod. 'NPP/200' 10- Conveyor L=700 Mod. 'MCI 690' - Year of manufacture: 2006 ...

... sheets comply with European regulations, are non-GMO, non-irradiated, non-hydrogenated, and suitable for vegetarians. They are also certified kosher, making them suitable for a wide range of dietary needs. With a diameter of 17.5 cm, they are easy to use and handle, providing a hassle-free cooking experience. For optimal use, it is recommended to take the brick sheets out a few minutes before...

...Rice Flour Green food from Russia. Gluten free. ARATAY rice flour is made of rice grown on fertile soils in Krasnodar Territory, Russia. We use gentle technology that means 2 times less fertilizers and fungicides. ARATAY rice flour improves immunity, cleanses the body, improves metabolism. It is useful for diabetes, allergies, obesity, cardiovascular diseases. It turns any baked goods into superfood. Made From:Rice Certification:HACCP Max. Moisture (%):1% Fineness (%):100%  Processing Type:raw Grade:Food Shelf Life:18 Months Packaging:BAG Weight (kg):25 kg Type:All-Purpose Flour...

Plaza - Mavridis Bros was founded in 2008. Plaza - Mavridis Bros manufactures, standardizes, and trades various food products in the HO.RE.CA. sector. The range of products made by the company includes semi-finished and finished food products in both powder and liquid form. Currently, we produce powder mixtures for soft ice cream, bases for hard pack ice cream, a series of hot, cold, and iced beve...

... and meat as fillings, while in some northern areas they use red bean paste instead. In Malaysia and Singapore, spring rolls are called popiah. Inside the Popiah there is sauce, vegetables and garnish. The crust is first coated in sweet or hot sauce, then the ingredients are added. Spring rolls are also a popular dish in Vietnam. The difference between Vietnamese spring rolls and Chinese spring rolls is that the skin of the spring roll is not made with wheat flour but with rice flour. They can be eaten in two ways: fried or unfried, wrapped with lettuce leaves and dipped in sauce.

...Sliced almonds in 1 kg buckets, shelled dried fruits CROC’ELLA Marseille France Sliced almonds, an essential product in the kitchen and more specifically in pastry making, are available at CROC’ELLA, a wholesaler of dried fruits. Are you a professional? Wholesaler? Reseller? Are you looking for this type of product? CROC’ELLA offers sliced almonds packaged in square buckets of 1 kg, as well as in...

...This professional table is equipped with 4 wheels, 2 of which have brakes, making it very maneuverable. The flour bag carts are designed in stainless steel with 4 wheels, 2 of which have brakes. These flour bag carts can be used to store or move 4 bags of flour, each weighing 40 kg.

...At John's Kagehus, you will find a baker in Kastrup with 35 years of experience. John bakes bread and cakes with a guarantee. Here, we use organic flour and other ingredients that together create wonderfully flavorful baked goods. As a well-established baker and pastry chef in Amager, we have a loyal customer base that enjoys our delightful bread and cakes. However, it's not just cakes that we at...

MAISON WACOLS is a manufacturer of nutritional and organic flours. Our flours are made from vegetables, plants, and superfoods, allowing for nutritional claims. The number of ingredients is short, and each one has been carefully selected for its nutritional and taste characteristics. Our flours enrich everyday products like bread, altering their flavor and providing new nutritional benefits...

Soenens Bakery Ingredients in West Flanders supplies high-quality ingredients to professional bread and pastry bakers. Soenens can provide you with the ingredients to bake the tastiest breads and most delicious pastries and cakes. Their top-quality products are monitored with the utmost care. The company supplies ingredients and products from major brands such as Delipan, Delifrance, and Pastridor, as well as other brands and their own range of ‘Artiback’ bread specialties, pastries, and viennoiserie products.

... Molens VAN MALLEGHEM relies on 4 key pillars: - a professional and enthusiastic team with unparalleled expertise in baker's flour - a strategically located production site in an agricultural area at the gateway to Wallonia - a modern and specifically equipped fleet of trucks - a young and motivated manager with the necessary expertise and experience.

Manufacturer of semi-finished products for pastry and gastronomy. Our products include: baba, savarè, cream puffs, cocoa cream puffs, coffee cream puffs, pistachio cream puffs, strawberry cream puffs, tomato cream puffs, spicy paprika cream puffs, asparagus cream puffs, cuttlefish ink cream puffs, sandwich bread, sandwich bread with activated charcoal, with hemp flour, with five grains, with...

... de Ric house, the wine always remains in ideal conditions of constant temperature and humidity for aging. When we talk about Panetones Fiko, it is a story of family tradition that begins in Rome, the artistic capital of Italy. Here, the Fiorelli family has grown up playing with flour, sugar, yeast, and a great passion for dough. They have learned from their grandparents the delicate noble art of pastry making. After many years in the profession, we continue to improve thanks to our knowledge, enthusiasm, and perseverance.

The GmbH operates in the development and distribution of high-quality bread and fine baked goods mixes, baking agents, and specialty products. The company umCereal utilizes milling and baking technology to produce a wide range of products: -Bread mixes -Fine baked goods mixes -Gluten-free baking mixes -Roll mixes -Stabilizers for cream -Baking agents -Toppings -Organic baking mixes...

We have been producers of soft wheat flour since 1800. Our grains are all sourced from Italy (Emilia Romagna, Abruzzo, Marche) and are carefully selected based on quality and authenticity. Our flours are used for baking, pizzerias, and pastry making. To learn more, you can visit our website.

Our company manufactures and sells dough kneading machines used in bakeries. Our products include: - Dough kneading machines - Home dough kneading machines - Spiral dough kneading machines - Planetary mixers - Flour sifting machines...

Similae Mills specializes in flour mixes; our team provides solutions for professionals that are 100% gluten and lactose free. Because gluten-free should not be a constraint, our mixes are easy to use! With over 5 years of experience as gluten-free millers and assemblers, we produce our mixes with uncompromising selectivity of cereals and a 100% guaranteed gluten-free status, thanks to our production unit solely dedicated to gluten. Worldwide delivery. Should you need any further information, please do not hesitate to contact us.

JÜRGEN PETERS Maschinen und Anlagentechnik GmbH offers machines and systems tailored to various sizes and types of bakeries. The portfolio of bakery machines is extensive and includes: ► Rolling machines and cutting tables ► Bread systems ► Dough dividers ► Bread slicing machines ► Croissant rollers ► Filling and dosing machines ► Horizontal slicing machines ► Flour sifting machines ► Kneading...

... accessories for bakers, pastry chefs, and specialized bread shops, such as types of flour; sugars; yeasts; processable milk and egg products; butter and fats; bread improvers; binders; chocolate and decorative figures and embellishments; raisins and canned fruit; fillings and toppings; nuts and seeds; frozen products; pasta; bread, bread ingredients, baguettes, rolls, panini, sandwiches, pistolets, and piccolo; viennoiserie, croissants, and coffee cakes; pastries, cakes, biscuits, waffles, donuts, muffins, and brownies; patisserie, desserts, and pralines; snacks and pizzas; packaging ...

Production and distribution of high-quality typical Sicilian products: you can find arancini, cannoli, cheeses, flour and pasta made from ancient grains, preserves, olives and extra virgin olive oil, jams and marmalades, honey, almonds, pistachios, Modica chocolate, wines, bitters, liqueurs, and many other specialties.