dry red wine

...ORIGIN – TERROIR Dry Red Wine La Misaine Rouge Sec has been specially selected by our oenologists to offer you balanced, authentic, and delightful wines, perfect for accompanying everyday meals. European Community Wine VINIFICATION Traditional in stainless steel tanks. GRAPE VARIETY Tempranillo TASTING NOTES Beautiful intense and brilliant ruby red robe. Delicate aromas of fresh, crisp red fruits on the nose. Smooth and balanced on the palate. FOOD PAIRINGS Enjoy with saucy dishes, red or white meats, grilled or roasted. Serve at 16°C (61°F).

...The dry sausage made from Bull meat, grab it by the horns! A taste that is both intense and flavorful. Need intensity and indulgence at the same time? Look no further, this is the dry sausage made from bull that you need! Little extra: The dry sausage made from bull pairs perfectly with a good characterful red wine to enhance the flavors of the sausage! SKU: 2200007000000 Weight: 0.310 kg Weight...

...With its pale, soft pink color, this Rosé is a crisp, expressive, refreshing and dry wine that is ideal on its own or with food. Tropical melon and bright florals present on the nose initially, with the palate boasting vibrant red berry and red apple fruits, crisping acidity, and a medium body. The primary fruits are supported by a lovely vein of spice and rose petal. • Variety: 100% Marlborough Sauvignon Blanc • Vineyards: Wairau Valley • Wine analysis: Alc – 12.5%...

...Bright ruby red color. It has a characteristic, delicately vinous scent with a very slight hint of violet. The flavor is dry, full and slightly herbaceous Grape variety:Merlot Area:Venezia...

...Bright pale pink robe. Notes of red fruits and citrus (grapefruit). With a lovely liveliness, the palate is fruity with tangy notes and a tasty finish.

... per hectare is carefully maintained to ensure the supreme quality of the fruit. With a total production of 15,000 bottles of 0.75 liters, this dry red wine from the 2015 vintage has an alcohol content of 12.5%. Its winemaking process demonstrates a commitment to quality and authenticity. The grapes, hand-harvested and carefully sorted, underwent fermentation in open 225-liter barrels, with a maceration period of 20 days, followed by aging in stainless steel tanks for 10 months.

...Controlled Designation of Origin (DOC) TYPE Red Wine GRAPE VARIETY 100% Nebbiolo PAIRING Roasted or grilled meat dishes White meat dishes Aged cheeses COLOR Ruby red AROMA Intense and persistent Raspberry Violet and orange blossom Red fruits TASTE Dry Good body TEMPERATURE: 18-20 °C ALCOHOL: 13% vol...

... oak) and additional 6 months in the bottles. Ageing potential: 2018 - 2028. Characteristics: 
The color is deep ruby. The bouquet offers both youthful and mature notes. It smells of ripe dark red and black fruits and chocolate with a hint of wood. The wine is dry in the mouth with a velvet texture and flexible tannins. Very intense and fruity character but still you can feel elegant freshness. Food pairings:
 Good for steak, game terrine or roasted duck. Also goes well with pasta, risotto and matured cheeses. Serving temperature: 14 - 16° C.

...{"GRAPE VARIETY":"70% MERLOT, 30% CABERNET","NOTES":"Clear rosé wine. The nose recalls red fruits as well as the attack on the palate.","PACKAGING":"750 ml bottle","ALCOHOL":"12.5%<x<13 %Vol","SOIL":"Clay-limestone","METHOD":"Aging in tank","ADVICE":"Pairs very well as an aperitif or throughout the meal. Best served between 4 and 8 °C.","VINTAGE":"100% of the 2022 vintage","ORIGIN OF THE GRAPES":"100% Domaine du MANOIR de la VALETTE, 40 km from BORDEAUX","DOSAGE":"Dry type"}...

... Valley White: Sweet White Wine Pirosmani: Semi-Dry Rosé Wine Alazani Valley Rosé: Sweet Rosé Wine Saperavi Qvevri (Amphora): Organic Dry Red Wine - Bronze Medal at the International Wine Challenge (IWC) Rkatsiteli Qvevri (Amphora): Organic Dry White Wine - Silver Medal at the International Wine Challenge (IWC) Kisi Qvevri (Amphora): Organic Dry Orange Wine...

...Ready-to-use stain remover for textiles, carpets, and rugs. Designed for the removal of stains of all kinds: grease, ink, lipstick, coffee, tea, red wine,... It is based on a combination of oxygen bleaching agents and non-ionic surfactants. It contains neither bleach nor solvents. Product made from raw materials of plant and/or mineral origin. Stain removal: spray the product on the stain. In the...

...after which the wines are bottled and matured in glass bottles and in the "Golden Collection" of Mileștii Mici. The storage of wines in the collection dates from 1969 to the present. Each bottle has an inventory number and a corresponding annotation that are proof of the exclusivity of the collection wines. The unique design, which originally imitates the map of the "underground wine town" was mentioned with various distinctions in competitions both in the country and abroad. MUSCAT 2014 – white dry collection wine, produced from Muscat grapes. Brand:The Little Millets...

...The slow maturation of the grapes in the sloping limestone soils of Nees Karyes Larissa, remaining for 1 year in oak barrels, allows the wine to express itself in its most characteristic and typical way. An explosively aromatic wine that creates a unique and intense bouquet, with flavors of dried fruit and vanilla, soft tannins, and balanced acidity. Served at 18 - 20°C...

...Located in the heart of Provence, the Domaine d'Estoublon has been producing wines and olive oil since 1489. The red from the Château is a blend of Cabernet Sauvignon and Mourvèdre produced under the AOP Baux de Provence. Its color ranges from ruby to garnet and is concentrated. Its powerful and complex nose reveals aromas of plum, blackberry compote, roasted cocoa, sweet spices, and cedar. This cuvée pairs perfectly with a beef steak, duck breast with pepper sauce, or a shoulder of lamb.

...Grape variety: 100% Nebbiolo. Vinification: traditional fermentation with maceration for about 18 days. Aging: 18 months in large Slavonian oak barrels. Color: deep ruby red tending towards garnet. Aroma: elegant and delicate, with hints of raspberry and violet against a backdrop of sweet spices. Taste: dry and full-bodied, with a long and persistent finish. Alcohol content: ±14% Food pairing: a...

...Take a bottle of dry red wine (0.75l). Pour the wine into an enamel pot, add the contents of the package and sugar to taste. Heat the drink to 70 degrees without boiling it! Let the mulled wine steep for 30 minutes. Remove the spices. Serve hot. Carbohydrates (g / 100 g): 5.0 Fat (g / 100 g): 4.0 Protein (g / 100 g): 62 Energy value (kcal): 300 Minimum shelf life: 18 months Net weight (g): 30...

...Grape Variety: 60% Merlot, 40% Cabernet Sauvignon | Color: ruby red, with violet reflections and tending towards garnet with aging | Nose: a wine of great elegance. Fruity aromas such as blueberry and blackberry are perceived, with fine toasted and vanilla notes | Taste: on the palate, it presents as dry, warm, and full-bodied. The tannins are noticeable, but soft due to the aging in barrique. FOOD PAIRINGS: Excellent wine with roasted meats, particularly pork, lamb, and goat. It pairs well with game. Also a wine for contemplation.

...Graves red is a dry red wine. It falls into the category of still wine. Graves red is produced in the Bordeaux vineyard, located in the southwest of France, specifically in the Graves wine region. Administratively, Graves red can be produced in the Gironde department. Its terroir benefits from a temperate oceanic climate and soils of Pyrenean graves (Pessac-Léognan) and Garonnaise graves. Graves...

...Red wine obtained from a blend of red grapes from Salento, including Malvasia Nera, Montepulciano, and Sangiovese. Alcohol content 11.50% Vol. semi-dry red color on the palate. For more information, you can write to us at cantine.durso@libero.it...

...\nDEGUSTATION\nRemarkable intense garnet color with violet reflections. Notes of black fruits, cherry brandy, and strawberry jam, as well as spices and vanilla. The palate is structured with silky tannins and has a pleasant freshness, persistent yet refined, leading to a delightful finish.\n\nFOOD AND WINE PAIRING\nBull Gardianne with rice from the Cathar Country.\nLanguedoc cassoulet and meat in sauce.\nThe Xavier cheese shop recommends a semi-dry \"Pierre-Percée.\"\nBest enjoyed at 16°/17°.\nDecant 1 hour prior for full expression.\n\nVolume (L): 0.75\nGross Weight (kg): 1.3"}...

...Voskevaz Areni dry red wine is a medium-bodied fine wine made from the indigenous Armenian grape variety Areni Noir. This is a ruby-red wine with a bright red fruit bouquet, cherries, and spicy notes in the aroma, along with a rich flavor and a good length in the finish.

... particular when compared to the previous year. After a dry, cold winter and stormy spring, the summer was warm and didn’t have much rain, enabling complete and homogeneous ripening. Production is limited to 15,000 bottles. COLOUR:Pale salmon, bright and attractive NOSE: The Grenache varietal awards the wine characteristic aromas such as wild strawberries PALATE:Lively, fresh, full and moreish attack. Red fruits stand out, strawberry and red currant sensations SKU: 001-06 VARIETAL:100% grenache...

...Zinca Fudre is made from a selection of grapes from dry-farmed vineyards in Montesa (Huesca) with yields of less than 2,500 kg/ha. It ferments in a French oak foudre with a conical trunk shape at a controlled temperature. Subsequently, it rests in the same foudre for at least 12 months. Aged in oak barrels. Sustainable cultivation 1,800 kg/ha. Harvested by hand. Unclarified and unfiltered.

...Pale robe with beautiful silver reflections. Here we have a radiant muscat, as it should be from the Lunel terroir: rose, lychee, passion fruit, mango, raspberry, and lime… A vitamin-packed cocktail. The palate is straightforward, fresh, and invigorating with these aromas of tangy red berries in the finish. Available in bottles or in bulk. Gold medal FEMINALISE (jury of 400 women) 2023...

... more than just a glance, given its creamy appearance, powerful and seductive red color, and its subtly tangy taste with a fine woody nose, reminiscent of its wild floral and dry 'matured' fruity flavor... SKU:007BPLPPO002 Volume:75cl...

...Sparkling wine made from classic grape varieties - refined with 22-karat gold leaf and red vineyard peach liqueur. Fine and long-lasting mousseux. Naturally available with your own label! Sparkling cuvée from selected base wines. Sparkling wine made from classic grape varieties - refined with 22-karat gold leaf and red vineyard peach liqueur. Fine and long-lasting mousseux. Edible gold leaf...

...The Saperavi wine is one of the exquisite dry red wines produced in Georgia, specifically grown in the wine region of Kakheti. The color of this wine can range from a rich raspberry red to a deep red. It has a velvety, rich taste with an excellent balance of sweetness and acidity. In the ripe fruit tone, light nuances of oak and spices harmoniously blend together, creating a long aromatic finish. The wine tastes well-balanced with notes of dark berries, black currants, and ripe cherries. It pairs perfectly with grilled or roasted, richly spiced meats and aged cheeses.

...At this point, we distinguish between: Semi-Dry Wines, white and red. Semi-Sweet Wines, white and red. Cloudy Wine with a label. All of them under the brand "Los Faroles." "Los Faroles"...