dry red wine Spain

...Zinca Fudre is made from a selection of grapes from dry-farmed vineyards in Montesa (Huesca) with yields of less than 2,500 kg/ha. It ferments in a French oak foudre with a conical trunk shape at a controlled temperature. Subsequently, it rests in the same foudre for at least 12 months. Aged in oak barrels. Sustainable cultivation 1,800 kg/ha. Harvested by hand. Unclarified and unfiltered.

...At this point, we distinguish between: Semi-Dry Wines, white and red. Semi-Sweet Wines, white and red. Cloudy Wine with a label. All of them under the brand "Los Faroles." "Los Faroles"...

... far. Espinaler Vintage Black Vermouth is a vermouth that uses traditional production methods. More than 80 aromatic herbs are macerated with a high quality dry wine that gives it a unique taste. In the more than eighty aromatics we can highlight plants such as the Cretan Dittany, Kina and Artemisia Vulgaris. The Espinaler Red Vintage vermouth is presented in a transparent bottle printed in black with various corporate motifs and a format of 50 cl and 15% vol. Size: 1L, 50cl...

...Intense ruby blue color. Dry, but great fruit flavours. Hints of blackberries, plums and rasperries. Purple floral notes towards top of the glass, rounded with rich spices due to its oak aging. Pairing perfectly with all kind of meats; especially roasts, roast beef or sirloin; chicken; mutton and pork.

Production of white wines, red wines, rosé wines, sangria, muscat, vermouth, mulled wine, sparkling wine, port, semi-sweet and semi-dry wines, bottled and bulk.