Quinoa White 1000g Vivio

Quinoa, also known as quinoa or Peruvian rice, is the so-called SO Pseudocereal, meaning it is a plant that produces starchy seeds but is not a true cereal. It originates from South America, where it has been valued for its nutritional benefits for centuries. It is referred to as the "Holy Grain of the Incas." It also contains saponins, which provide anti-allergic, anti-inflammatory, antifungal, antiviral, and immune-stimulating effects. The grain has antioxidant properties due to its extremely high content of flavonoids. Quinoa is gluten-free and easily digestible. - Saturated Fat: 0.7 g - 3% - Carbohydrates: 57 g - 22% - Sugars: 0 g - 0% - Protein: 14 g - 28% - Salt: 0.01 g < 1% *RWS - Reference Food Value <strong>Usage</strong> Royal grains should be rinsed in water before cooking. Simmer on low heat for about 15 minutes.