wine fruits

...GRAPE VARIETY: 100% PINOT NOIR VINIFICATION: Rosé obtained through maceration. TASTING NOTES: A rare wine with a unique taste. The nose is surprising, rich, and complex with notes of small red fruits and spices. Its delicate, well-balanced flavor combines freshness and finesse. It is a meal wine, pairing perfectly with white meats and cheeses. MEDAL: 1 star in the Hachette Wine Guide 2021...

... spicy dishes. Allergy notice: contains sulfites Alcohol content: 12% Producer: Georgian Production Volume: 0.75 liters Taste: Sweet Region: Georgia Pairs well with: Sweets, fruits, and desserts Type of wine: White wine...

...Pterostilbene is a natural compound in the stilbenoid compound class. It can be sourced from fruits and plants like almonds, blueberries, grapes, and even processed foods like wine and tea. Cat. Nr:NST-10-80 CAS:537-42-8 Purity:98% (HPLC) Molecular formula:C16H16O3 Molecular weight:256,30...

... the finesse of its bubbles.","ADDITIONAL_INFO":"The pressing of these prestigious wines is gentle and gradual to avoid staining the juices. It is done in several stages, and the musts (juices) are separated: the Cuvée (the first juice, hence the best) is collected separately from the taille (the second juices obtained after pressing). This champagne is made exclusively from Cuvée.\nVR = reserve wine","ASPECT GUSTATIF":"Soft and pleasant effervescence. The wine is characterized by a lovely length. The finish has a tangy note that prolongs the pleasure."}...

... PAIRING / COGNAC:\nTo be enjoyed neat, slightly warmed in the palm of your hand. It pairs perfectly with saffron-infused langoustine.","ELABORATION":"ELABORATION:\nAfter the harvest, the grapes are initially vinified. The resulting wine is then distilled using the Charentaise method, which involves double distillation. This blend consists of various eaux-de-vie from our terroir, with the youngest aged for at least 10 years in oak barrels, combined with eaux-de-vie from Grande Champagne that are at least 25 years old."}...

...Touriga Nacional, Tinta Roriz, Touriga Franca, and Tinta Amarela Purple color with aromas of black and red fruits. Intense, smooth, and persistent flavor. Pairs well with red meat dishes, roasted fish, and mild-flavored cheeses. Serve at 18ºC | 64ºF 14% vol. 750ml...

...Pale gold nuance, the brightness is clear. The nose is deep and expressive with aromas of honey, quince, and fruit paste. Notes of grape and stone fruits also complete the scent palette. The palate is a fruity, floral, sweet, and flavorful fabric. The finish is lively and rounded. Ideal with a meal based on veal or sushi or bluefin tuna. 93% Pinot Noir and 7% Champagne red wine. Gold Medal Gilbert and Gaillard 2014 and 2015.

... smooth cognac. Ripe Fruits Distillation in small capacity stills (25 hectoliters) brings notes of fresh grapes, pear, lemon, orange, and other ripe fruits, significant aromas of our VS quality. HOW TO TASTE IT Neat: Serve Courvoisier VS at room temperature, and after pouring it into your glass, let it rest for a minute to allow its young and bright aromas to unfold. Our cellar master calls this...

...This dark red wine with violet reflections, featuring notes of violets and spices, offers a silky finish with good persistence of fresh fruits.

...ECOLOGICAL STAIN REMOVER It removes: grease, oils, wine, blood, chocolate, fruits, felt inks. On all textiles: delicate lingerie and children's clothing, cotton, silk, ties, woolens, carpets, shirt collars, curtains, mattresses. It removes: grease, oils, wine, blood, chocolate, fruits, felt inks... On all textiles: delicate lingerie and children's clothing, cotton, silk, ties, woolens, carpets, shirt collars, curtains, mattresses... Tips: moisten the stain and rub with soap, let it act for 15 minutes before washing. Reference: SVDT01 - Labeled under transparent film - 300g...

...Our Coteaux Varois are crafted from the finest grape varieties of Provence (Rolle, Grenache, Syrah, Cinsault). This young appellation has quickly reached the highest level of quality. Its delicate aromas of fresh fruits and spices make it an exceptional wine that will delight you from the very start of your meal.

...Our fruit wines are Swiss products made from fresh, sun-ripened fruits. With only 7.1% and 10.0% alcohol (strawberry wine), they are perfect as an aperitif or as a companion for a cozy gathering! These fruit wines are popular among both young and old. Packaged in sets of three, they also make for an attractive gift.

...Generous and aromatic, this Viognier expresses notes of yellow-fleshed fruits and a hint of white flowers. As an aperitif, it pairs perfectly with goat cheese & honey toasts, a salmon & dill cake, or Cretan spreads. During the meal, match it with grilled cuttlefish, asparagus risotto, rosemary chicken casserole, or flambéed prawns. You can also enjoy it simply chilled, among friends at aperitif time. Capacity: 75 cl Alcohol Content: 13% VOL...

...Flexible and fruity. A dress garnet with expresses the aromas of red fruits: blackburrant, blackberry, redcurrant, cherry, violet with carefully doses flexible tannins. Serve: 15 -16°C. Recommended dish: As an aperitif with one types, with some meat products, grilling, mediterranéenne kitchen, salad compsed, cheeses. ...

...Exceptional blend and prestigious year... A rare pleasure. Visual: The wine is a beautiful bright yellow with sparkling reflections. The bubbles are fine and their release is subtle. Olfactory: It is characterized by a lovely fruitiness with floral notes and a very nice elegance between the aromas of white fruits, as well as hints of citrus. The nose is subtle and beautifully harmonious. Taste: On the palate, this wine is elegantly fresh.

... in different ways. We wanted an accessible Negroni where the bitterness is controlled, just like the sweetness sensation. By using a fragrance nose and following our philosophy where the creation relies on composition rather than just assembly, we started with a Pineau des Charentes and a premium French gin, in which carefully selected herbs, spices, and citrus fruits are macerated for their quality.

...{"Description":"Delicate pink color, floral fragrances of wild rose, fruity notes, and hints of lychee and small red fruits, creating an aromatic profile that is both elegant and complex. Seductive sensations that reappear on the palate with a fresh and full taste intensity.","Grape Variety":"The base wine cuvée is composed of Glera and Pinot Noir.","Classification":"DOC Brut Rosé Sparkling Wine.","Production Area":"High viticultural vocation areas of the northeastern regions of Italy (Veneto and Friuli Venezia Giulia) with alluvial marl soils rich in skeleton."}...

...Pursol Actif Pursol Perfect Powdered bleaching agent based on active oxygen, with a whitening action starting from 40°C. Optimal fiber protection. Ideal for stains from wine, sauces, chocolate, lipstick, … Packaging: 20 kg bag (75016) Oxygenated bleaching agent. Effective from 60°C. Eliminates stains from fruits, tea, coffee, and sauces. Provides an excellent whitening power with a fresh scent. Packaging: 25 kg bag (70030)...

... rolls, pies, especially with fruit filling, baked apples, milk drinks, liquors, grog, punch, mulled wine and sweets of almost all kinds. Use for For all types of pastries and desserts, fruits, hot drinks and spicy dishes of oriental cuisine. Taste Sweet, aromatic, burning Nutrition value on 100 gr. Proteins (g / 100g)… 4,0 Fats (g / 100g)… 3,0 Carbohydrates (g / 100g)… 28 Energy value (kcal / 100g)… 160...

...The wines of Château Lamothe-Cissac display a beautiful deep ruby color in their youth. With aeration, a wide aromatic palette emerges, combining notes of red fruits (blackcurrant), cooked fruits, and sweet spices. The vanilla aromas are very well integrated. On the palate, the balanced ensemble, with soft and numerous tannins, leads to a very delicate finish. With great aging potential, this wine expresses complex notes of leather, underbrush, and smoke over the years. VINTAGE:* 2017...

...INGREDIENTS Milk chocolate 33.6% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavor), canistrelli (wheat flour, white wine, brandy, sunflower oil, salt), feuilletine (wheat flour, sugar, anhydrous milk fat, milk protein, salt, barley malt flour, raising agent: E500II), dried fruits (almonds, hazelnuts), glucose syrup, citrus fruits, sorbitol, passion fruit, tea (rooibos, nepeta, fennel, mint), rum, almond paste, UHT cream, gluten, natural colorants. Reference: EC240LAIT...

...Rosé wine, fresh and fruity. On the nose, notes of blackcurrant, raspberries, and strawberries. The palate is fruity and delightful, marked by small red fruits. Condition: New product Country: France Production region: Rhône Valley Appellation: IGP Gard Vintage: 2021 Alcohol: 13° Volume: 75cl...

...Tasting: A beautiful intensity, deep ruby color. Aromas of red fruits (cherries, strawberries), with vegetal and spicy nuances. Smooth and fruity. A silky and intense harmony. IGP OC: Merlot...

...Elliptical rotor pumps, designed for whole grapes, destemmed grapes, and fermented pomace, are ideal in the agri-food sector for transferring apples, oranges, fruits, meat, olives, pomace, prickly pear pads, dates, and highly flowable semi-solid products. The pump's "double chamber" construction allows the auger to feed the rotor at its widest point, enabling a very gentle transfer of the product...

...Already more than 80 clients trust us to distill their plants, fruits, or spirits, including many brewers from the Drôme region. We can distill all year round, both conventionally and organically. Distillation of all aromatic plants: lavender, lavandin, sage, summer savory, conifers, ...) Stainless steel essencier. Organic certification for distillation. Distillation in 5000-liter vessels. Distillation in 1000-liter and 5000-liter vessels. Distillation in 28 m3 tanks. Distillation in 16 m3 and 28 m3 tanks. Alcohol still. Distillation of alcohol: all fruits, wine, beer…...

...We offer a complete range of artisanal products from our cider production. Our clients include individuals and professionals (wine merchants, restaurateurs, and large retailers).

...which leaves the passage to some fruits black and delicate fine leathers, with highly integrated tannins. Elegant, without excesses, very drinkable, good future. Alcoholic Degree: 14. Variety:Tempranillo 100% Pattern:Richter 110 and Chasela 41 Year of Planting Year::1982 Approximate altitude:537 meters Collection:manual in boxes of 12 kilos Alcoholic Degree:14.5º Production:3092 bottles of 0.75 cl...

... for use in canned goods, baking mixes, bread, meat products, fruit and vegetable preserves, fruit juices and nectars, jams and jellies, as well as in beer and wine. Product properties: Gluten-free, Lactose-free, Vegan Food labeling: E 301 Production: Sodium ascorbate is synthetically produced from ascorbic acid.

...Self-adhesive Wine Labels, Self-adhesive MURCIA Labels, Self-adhesive Label, printing, Wine Labels, Oil Mill Labels, Oil Labels, Cheese Labels, Soap Labels, Pharmaceutical Labels, Winery Labels, hot stamping, Glitter Labels, Embossed Labels, detergents, cosmetics, soaps, must labels, juice labels, Oils - Beverages - Cosmetics and Pharmacy - Sweets - Meat Products - Fruits and Vegetables - Canned Goods and Pickles - Industrial and Household Chemicals - For Reprinting - Foldable - Standard - Gourmet and High Quality - Promotional...