sauvignon blanc

Bodegas Ibañesas is dedicated to the export of wine and bulk must worldwide. We are not just a winery; we are a family project through which we express our way of living the land and wine, enjoying it and sharing it. Our winery is part of the DO Manchuela. White Wines: Airén, Macabeo, Chardonnay, Sauvignon blanc. Red Wines: Cencibel, Cabernet Sauvignon, Garnacha, Merlot, Bobal, Monastrell, and Syrah. Rosé Wines: Cencibel or Tempranillo, Garnacha, and Bobal. Musts: Sulfured, fresh organic musts.

...while also having the potential for longer aging. The red wines are produced on 25 hectares, primarily composed of Merlot, but also include Cabernet Franc and Cabernet Sauvignon. The plots of Sauvignon Blanc and soon Semillon are dedicated to the production of our white wine. Feel free to contact us for more information!

... CLARET. Additionally, Chateau de Val produces: "Cabernet Sauvignon", "Merlot", "Chardonnay", "Sauvignon Blanc", and "Cuvée". All our wines are crafted in the traditional style (natural grape production), with mandatory fermentation and aging in American, French, and Bulgarian oak barrels. The wines of Chateau de Val are highly regarded worldwide and have received numerous awards in various competitions. WINE CELLAR...

Bodegas Anchurón produces red, white, rosé, and sweet wine. Our bottled formats currently include 18.7 cl, 37.5 cl, 50 cl, and 75 cl, which belong to the Denomination of Origin Granada and the Protected Geographical Indication Altiplano de Sierra Nevada, depending on the wine. We work with Cabernet Sauvignon, Tempranillo, Merlot, and Syrah for red grapes; Chardonnay, Sauvignon Blanc, and Muscat...

... volumes of Cognac are sold to merchants, with a portion bottled under our brands Boyard and Louis Pearl. The vineyard committed to the cooperative covers 320 hectares (50% of the Oléron vineyard). Of this area, 220 hectares are dedicated to Cognac and Pineau des Charentes (Ugni Blanc and Colombard grape varieties), 25 hectares are planted with Sauvignon and Chardonnay for white country wines, and...

...The DUFAU estate is a young estate located in the Gaillac Appellation, consisting of clay-limestone hills with gravel passages. These hills are classified as the first slopes of Gaillac. The estate encompasses 16 hectares of vineyards certified under sustainable farming practices with the Agriconfiance label. Ultimately, the estate aims to transition to the production of 100% organic wines. The grape varieties used include Sauvignon Blanc, Muscadelle, Mauzac, Len de l'El, Merlot, Duras, Syrah, Braucol, and Gamay. The estate produces red, rosé, dry white, and sweet white wines.

Export wines from Touraine. Export wines from Val de Loire. Exportation of Touraine wines. Exportation of Val de Loire wines. Exportation of Touraine dry Sauvignon blanc, Touraine dry rosé wines, Touraine red Gamay wines, and Touraine Amboise red wines. Export wines from Château de la Roche, wines from Château de Pocé, and wines from Clos de Nouys, wines from Clos de Gaumont, wines from Roc de...

... clay-limestone and sandy-gravel soils for Château Grand Bertin de St Clair. The grape varieties for the red wines are Cabernet Sauvignon and Merlot. The white wine produced is a dry white made from Sauvignon grapes, with the vines on clay-limestone soil averaging 10 years old. The wines produced by the family vineyard are of high quality and are regularly awarded in guides and competitions. COMPAGNET VINS distributes its wines to distributors, importers, wine merchants, and wholesalers in France and internationally.

CHATEAU PIERRAIL is a family-owned vineyard that spans 75 hectares of vines. Of the total 75 hectares, 57 hectares are dedicated to red grape varieties and 18 hectares to white grape varieties. The red grape varieties consist of 85% Merlot and 15% Cabernet, while the white grape varieties comprise 70% Sauvignon Blanc and 30% Sauvignon Gris. As a mark of quality, CHATEAU PIERRAIL is regularly awarded medals.

... grape varieties; Sauvignon Blanc and Sémillon, all planted on gravel soils, combined with sands and clay sub-layers. We apply a reasoned cultivation approach that respects the environment. Our wines are authentic and reflect the place where we produce them, northern Médoc, as well as our expertise. The members of our team work together with a common goal: to extract the full potential of our land, to produce 5 cuvées with distinct personalities.

...such as pinot gris, sauvignon blanc, sylvaner, or by dryness levels: off dry, semi-dry, sweet, dry. You can also search for wines by country of origin or region. If you or your partner enjoy wines from Chile, New Zealand, or South Africa, you can specifically search for those wines and try new extraordinary flavors.

... technological evolution of the sector, investing in the most advanced winemaking and bottling processes, reflecting the company's winemaking tradition in a context of modernity and confidence in the future of the Tejo wine region as a reference for quality wine production in Portugal. The grape varieties present in the wines of the Agricultural Society Casal do Conde are as follows. Reds: Touriga Nacional, Tinta Roriz, Castelão, Merlot, Syrah, Cabernet Sauvignon, Alicante Bouschet. Whites: Arinto, Alvarinho, Malvasia, Trincadeira das Pratas, Viognier, Sauvignon Blanc, Muscat.

... and harvesters! Our products: - Colombard & Ugni-Blanc / Dry White - Colombard & Sauvignon / Dry White - 100% Sauvignon Blanc / Dry White - Colombard & Sauvignon & Gros Manseng / Semi-Dry White - Rosé - Merlot / Red - Merlot & Cabernet-Sauvignon / Red - 100% Gros Manseng / Sweet White - Petit & Gros Manseng / Sweet White Armagnac Blends: - 3 years - 6 years - 9 years - 12 years ... and...

...Production and marketing of table olives from Halkidiki. Production and marketing of olive oil from local olive varieties. Production and marketing of organic Sauvignon Blanc wine grape variety, enrolled in a state organic farming program and certified by the company "PHYSIOLOGICAL". Production of traditional tsipouro from the wine grape variety Sauvignon Blanc using traditional distillation methods.

HERDADE DOS TEMPLÁRIOS is a wine estate covering 30 hectares located in Valdonas, Tomar. The company QUINTA DO CAVALINHO - VINHOS, LDA, owner of HERDADE DOS TEMPLÁRIOS, began its operations in 1989. The estate cultivates a wide variety of grape varieties, among which we can highlight: Red varieties: Touriga Nacional, Aragonês, Castelão, Alicante Bouschet, Syrah, Cabernet Sauvignon, and Merlot. White varieties: Arinto, Fernão Pires, Boal, Moscatel Galego, Chardonnay, Sauvignon Blanc, Riesling, Gewürztraminer. Our wines stand out and are recognized in national and international competitions.

... began our journey in wine production in the year 2000. Our winery has two styles: a more traditional line represented by our brand Segares, where you can find young wine, oak wine, crianza, reserva, and gran reserva, all made with Tempranillo; and a more innovative line under the name A Veredas, which includes our white crianza wine (50/50 Sauvignon Blanc and Chardonnay), rosé (25% Tempranillo and...

We are a Spanish winery that produces and markets quality wines with D.O. La Mancha and Vinos de la Tierra de Castilla. We have a very wide range of products, featuring many varieties of wines: Syrah, Tempranillo, Sauvignon Blanc, Airén, Macabeo, Bobal, Moravia... For more information and to discover our complete range of products, please feel free to visit our website.

Since 1820, the DOMAINE DE LABALLE has been producing wines and Bas Armagnac. The DOMAINE DE LABALLE spans 17 hectares on a terroir known as Sables Fauves, which is the preferred soil for Bas-Armagnac. The grape varieties used for Armagnac are: ugni blanc and baco; for dry white wines: colombard, ugni blanc, sauvignon blanc, sauvignon gris, gros manseng, chardonnay; for sweet whites: petit manseng and gros manseng; for rosé: cabernet franc; and for red: merlot, cabernet sauvignon, and tannat. The wines and Bas Armagnac produced by the DOMAINE DE LABALLE are regularly awarded medals.

... filtration system. In the production of wines, Sultaniye, Cabernet Sauvignon, Sauvignon Blanc, Öküzgözü, Boğazkere, Misket such as quality grapes suitable for wine production, were selected and carefully processed in the facility equipped with the latest technology. Raki and wine are bottled in the most delicious form without compromising quality and presented to the taste of alcohol lovers. The awards...

Château HAUT GRELOT is located in the Blaye Côtes de Bordeaux appellation. The estate has a vineyard that spans 62 hectares, approximately 25 years old. 24 hectares are dedicated to the production of white wines, while 38 hectares are devoted to red wine production. Among the red grape varieties, we find Merlot, Cabernet Sauvignon, Cabernet Franc, and Malbec. For white wine production, the grape varieties include Sauvignon Blanc, Muscadelle, and Sémillon. Château HAUT GRELOT is committed to environmental sustainability and a quality control system known as Traceability.

... Verdejo, Reina de Castilla Sauvignon Blanc, Reina de Castilla Verdejo Fermented in Barrel, El Bufón Verdejo, Isabelino Verdejo, Isabelino Rueda, Isabelino Rosado, El Paje Verdejo, Príncipe Verdejo Frizzante. Our winery also offers bottling services on demand for clients' private labels (wineries from other D.O.s, distributors, large retailers, etc.). Bodega Reina de Castilla is part of the Rueda Wine Route. We organize visits and events for individuals and companies. Minimum group size: 10 people.

Distributor of wines, cava, sparkling wines, frizzantes, and extra virgin olive oil. In addition to a wide variety of other brands, we offer our own range of Crianza wines, Sauvignon Blanc, and extra virgin olive oil, made from olives harvested in November and December in the Sierra de Mariola (Valencian Community). The wines of the VIRAJE brand come from the D.O. Rioja. We aim to extract the characteristics that the soils and climate impart to the fruits of our vineyards, ensuring the preservation of the personality and value of aging, and we work towards the identity of the wines.

THE CHÂTEAU DE NOZIERES is a vineyard located on the terraces of the Lot Valley. The estate spans 55 hectares of vines, with the main grape variety used for AOP CAHORS wines being Malbec, which produces rich, colorful, and elegant wines. The complementary grape varieties used are Merlot and Tannat, a grape variety native to the Madiran region. The château also produces IGP Côtes du Lot wines with different grape varieties such as Sauvignon Blanc or Chardonnay.

The BOSC-LONG estate spans 50 hectares of vineyards located on the hillsides of the municipality of Cahuzac sur Vère in the Gaillac Controlled Appellation. The favorable climate creates ideal conditions for grape cultivation. Both international and regional grape varieties are grown at the BOSC-LONG estate. Here, you can find white grape varieties such as Chardonnay, Sauvignon Blanc, Loin De L’œil, and Muscadelle, as well as red varieties like Merlot, Cabernet Sauvignon, Braucol, Syrah, Duras, and Gamay. Thus, the BOSC-LONG estate produces and markets red, rosé, and white wines.

The DELBECK vineyards specialize in both wine production and wine salt production. The DELBECK vineyards produce white, rosé, and red wines from the Saint-Georges Saint-Emilion, Lalande de Pomerol, Bordeaux Rouge, Bordeaux Blanc, and Bordeaux Rosé appellations. They also produce Poivrine and flavored salt with Fleur de Merlot, Fleur de Cabernet, Fleur de Syrah, Fleur de Pinot, and Fleur de Sauvignon. Poivrine is a gourmet condiment made from pepper and wine.

...We manage the entire wine process from the field to the bottle and sell at every intermediate stage. Therefore, it can be sold by the bottle or in bulk. The average volume of wine we produce is around 25,000,000 liters. The varieties of wine we produce include: White: Airen, Sauvignon Blanc, Macabeo, Verdejo. Red: Tempranillo, Garnacha, Syrah... The winery's philosophy of crafting wine begins in the vineyard well before harvest. Considerable time is spent by the farmers working in the vineyards to ensure perfect balance in the fruit.

Mont Reaga is a family winery with years of experience located between Mota del Cuervo and Belmonte, Cuenca, Spain. The grape varieties we use are Cabernet Sauvignon, Merlot, Tempranillo, Syrah, Sauvignon Blanc, Verdejo, and Moscatel. With these varieties, we produce Young Wines (Isola Blanco and Isola Tinto), Crianza (Tempo, La Esencia, and Blanco), Reserva (La Espera and Clásico), Gran Reserva...

... information and technical knowledge that they make available to their clients. Technical advice. Certified varieties such as Tempranillo, Syrah, Merlot, Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, Monastrell, Graciano, Macabeo, Verdejo, Petit Verdot, Muscat of Small Grain, Muscat of Alexandria, Viognier, Pinot Noir, along with the most interesting clones from the most recognized centers in Europe (I.T.A., E.N.T.A.V., I.N.R.A.,) and a wide range of national and international varieties. All our plants comply with current European legislation for international trade.

... 650 members in the cooperative who contribute 3,600 hectares of their own vineyards with the following varieties: Whites: Airen, Macabeo, Sauvignon Blanc, Chardonnay, organic Airen, Verdejo, and Muscat. For reds, we have Tempranillo, Cabernet Sauvignon, Merlot, Syrah, and organic Tempranillo. Our vineyards are situated in the best soils of the Manzanares region. We hold quality certification for all our processes: ISO-BRC standards and critical control points, as well as traceability of our products.

Vineyards of Castilla la Mancha is one of the major producers of bulk wine in our country. We market bulk red and white wines with the following grape varieties: garnacha, syrah, cabernet sauvignon, tempranillo, airén, and sauvignon blanc. We have an annual average of 45 million liters available for bulk sale.