meat products, smoked

... sausage is perfect for grilling, adding to stews, or enjoying on its own. Its rich flavors and high-quality ingredients make it a versatile addition to any meal, providing a taste of Portugal that is both authentic and satisfying. Experience the tradition and quality of Portuguese sausages with Monte Safira's Meat sausage.

...We are a supplier of salted Halal sheep and pig casings, known for their high quality. Our products are ideal for sausage production and are exported worldwide. We guarantee high quality and freshness as well as competitive prices. Trust our experience in international trade to find the best sausage products for your needs.

... wooden handle that radiates warmth and elegance. When slicing, the food does not stick to the blade which is polished to a high gloss. Item code:KSW-014 Product name:CARVING KITCHEN KNIFE (21 CM) - SMOKED OAK Gross weight [KG]:0.26 Net weight [KG]:0.13 Application:For cutting meat, poultry, roasts and larger fish filleting. Producer:FELIX SOLINGEN GmbH , An den Eichen 6, 42699 Solingen Made...

...We produce flavours for a wide range of products: sauces, broth, soups, stuffed pasta, meat products, ready meals, snacks etc. Particular attention revolves around the formulation of many “kind of meat” through the development of processing flavours that include: Roasted meat flavours: beef, veal, pork, chicken Boiled meat flavours: beef, veal, pork, chicken Fish flavours Cheese flavours Smoked...

...Hamfit Range of powdered curing agents for injecting cooked meat products. Rawfit Range of maturation agents for raw and/or smoked meat preparations.

...Boiled smoked duck larded, in vacuum pack Ingredients: duck meat, animal protein, preservative: nitrate salt. Origin: Bulgaria. Product for direct consumption. Storage temperature: 0 ° to 4 ° c. Price: 2.99 € Boiled smoked duck larded, in vacuum pack Ingredients: Duck meat, animal protein, preservative: nitrate salt. Origin: Bulgaria. Product for direct consumption Storage temperature: from 0° to 4° c. Price: 5.80 BGN/piece...

...Smoked pork made from beech wood provides the richness for this spicy delicacy. It tastes great when cooked and baked, with cabbage or as a soup ingredient.

... provide extraordinary strength and rigidity to the machine. Cehuma has designed every section of CM series thermoformers to meet hygiene and cleaning requirements demanded by today's food packaging industry. Main Applications: Meat and meat products (Such as; sausage, smoked meat), cheese, prepared meals, chicken, fish, sea foods, pizza, olives, dates, medical devices .....

...Descriotion In the Middle Ages, with European houses, it was customary to chew cloves to freshen breath, as well as to relieve acute toothache. Use for the preparation of salads, appetizers, soups, second lunch dishes. Use for Sauces, marinades, smoked meat products, game dishes, ham, compotes. Taste Spicy Nutrition value on 100 gr. Proteins (g / 100g)… 6,0 Fats (g / 100g)… 20 Carbohydrates (g / 100g)… 27,0 Energy value (kcal / 100g)… 310...

...Home-slaughtered organic sausage and home-slaughtered organic meat from pigs and cattle from our own farm. We slaughter on fixed dates. Organic meat products - Beef loin - Roast beef - Beef roast - Pork roast - Goulash - Sauerbraten Cooking meat - Shank slices - Neck - Loin - Chops - Shoulder roast - Pork knuckle - Bacon - Ribs - Meat bones - Well-marbled meat Fresh, smoked, and jarred organic...

Since its inception, Max Zander has been distinguished by the quality of its products, handcrafted in the original German style. Since 1968, we have continued to work to maintain the same quality that has earned your trust. At Max Zander, we subject our products to a rigorous quality management and food safety system, from the selection of fresh raw materials and top-quality ingredients to the f...

...High elasticity casing for the production of cooked, smoked, semi-cooked, raw and smoked, raw and cured sausages, smoked meat products, and sausages with vegetable additives.

...which is deliciously prepared with meat and smoked fish and accompanied by millet couscous! Very good for iron deficiency, Nebeday is also added to porridge. In Niger, there is Kopto, a traditional dish consumed throughout the country! The leaves are steamed or boiled, and peanut paste and spices are added, accompanied by local cereals.

... achieved by replacing the output conveyor with an adjustable and tool-free removable slide, allowing for product reception in a box. Finally, this automatic machine enhances user safety. Features: - Notched thickness adjustment - Single-lane machine - Removable conveyor - Interchangeable blade - Industrial capacity: up to 60 fillets/min - 100% stainless steel Options: - Output conveyor (removable without tools) - Hollow peeling roller (for better yield when deeply peeling smoked products) Cutting width: 320mm Width: 800mm Height: 1300mm Length: 1200mm Power: 1.2Kw...

... competent partner for flavor and modern functional systems for meat processing, HoReCa, and food service, catering to both artisanal and industrial needs. Founded in 1905, Hela today consists of a team of over 600 dedicated and qualified colleagues from various fields. With 10 locations worldwide, we serve more than 30,000 satisfied customers in over 70 countries. In addition to our standard range, we also develop products tailored to customer requirements.

...Juan Fernández S.L. Ham and Sausage Factory Artisanal production of products such as: El Botillo del Bierzo, spicy and sweet chorizos, Chorizo Herradura, Lomo Embuchado, cured ham, San Martiños (Salchichón), Cecina de Babilla, smoked Lacón, pancetta, smoked bacon, braised Lacón (Gourmet Product), among others... We also offer fresh pork meat such as: chops, tenderloins, ribs, pancetta, Lacón, fresh ham, fresh knuckle, and of course, salted and fresh products like: ear, tail, spine, pig's head, snout, pig's foot.

...-absorbing napkin. Our trays are with hermetic (deaf) sealing, so that the liquid cannot flow out. A moisture-absorbing napkin in a tray makes a packed product - meat itself or minced meat remains fresh and dry. We also make lower thermoforming belts with a wide range of operating temperatures - they are used for fish packaging (fresh, salted, smoked), for smoked meats and semi-finished products (sausages, delicacies, frozen blanks for cutlets, stuffed cabbage, pancakes and other dishes). With us you have the best packaging solutions for your products!

...Complex and aromatic, gold color and medium acidity. Accents ofgreen apple and velvety sensation in mouth. Parinng perfectly with white fish (grilled and smoked), seafood, white meat, vegetarian food, pasta, roast chicken, oultry meals with cream sauce and little seasoning and spicy meals.

The company was established in 1998. The main activities of the company include the butchering and cutting of pork and poultry, as well as the production of meat products such as sausages, smoked meats, ready-to-eat meals, and offal products, along with poultry products. Modern technologies combined with traditional meat processing recipes allow for the production of products of the highest...

Our company was established in 1996.We produce smoked sausages,smoked meat,ham.Our products are made from pure pork and beef.We export our products to the Czech Republic, Hungary.We are looking for distributors for Europe and Asia.Sending free samples,pls contact me...

... preparation of smoked horse meat. SMOKED HORSE MEAT from Equinox is a recognized regional product and is well-known for its delicious flavor. We also offer a limited range of homemade specialties based on pork. Equinox also markets a range of PREPARED MEALS, with 'Stew' as the specialty. Dozens of recipes based on various types of meat are available in different packaging. Equinox as a SLICER AND PACKAGER of fresh meat and meat products.

...We produce meat and meat products according to customer wishes. http://www.hatalamaso.sk/produkty/ We supply to retail chains as well as to small processors, such as hotdog vendors. Part of our meat production comes from our own cattle and pig farming at Budkovany farm. http://www.hatalamaso.sk/farma-budkovany/. In cattle breeding, our main program focuses on raising GASCONNE beef cattle without...

Brackenier LBC has been a master in artisanal meat products for over fifty years. Thanks to traditional production methods and preparations under the strictest hygienic and controlled conditions, our meat products are of the highest quality.

Antonijoan L.C. is a Spanish meat products manufacturer since 1976. Our main products are: Bacon, Sausages, Cooked ham, Chorizo Rosario, Patés. We specialize in the commercial sector of HORECA (Hotel, Restaurant, and Catering). We are based in Ripollet (7 km from Barcelona) in a 3,000 m² factory equipped with state-of-the-art industrial equipment and production methods. Our company is a leader in...

Jepro is a retail and wholesale business specializing in meat products, snacks, and a variety of frozen goods. Jepro is a manufacturer of meat products (sliced meats, meat preparations, and cooked meats), barbecue, and custom products.

...Dela as a total supplier for meat products, cheese, and fresh specialties. Dela and its employees guarantee a personal approach, and their service undoubtedly adds value: ranging from precise handling of goods to professional sales support, advice, tastings, and more. Thanks to the expertise built up by its team, customers can turn to Dela for a "turnkey" concept.

Schots offers a wide range of high-quality artisanal meat products. The products made by Schots can be categorized into three groups: cooking sausages, pâtés, and raw salted or smoked meats. All these products are distributed to specialized wholesalers. The production consists of 60% private label. Schots exports to the Netherlands, France, Germany, Switzerland, Spain, and the Scandinavian...

...Luka, based in Vilvoorde, is a manufacturer and supplier of meat products, specializing in cooked hams. Our range also includes emulsified products (e.g., cooked sausages, meat loaves, ...) and aging products (e.g., bacon, pancetta, filet d'Anvers).

Hazai Meat Plc is a Hungarian company, manufacturer of dried salami and sausage products, and cooked marinated meat products.

Ernell is a young, dynamic company that specializes in the production of both traditional and trendy meat products. Through careful selection of loyal suppliers, high-quality raw materials and ingredients are provided. A well-trained and motivated team of permanent production staff ensures every day that the products meet the established standards. They form the foundation upon which...