high fruit jam

... has anti-inflammatory, anti-cancer, and antihypertensive properties. IN THE KITCHEN Mango is used in many recipes, including sauces, in some dishes with shrimp and seafood, or as a side dish, in vegan sushi, or in mango cake, as well as in many other desserts. It is primarily used as fruit juice or herbal tea, in smoothies or juices. It also makes an excellent jam. NUTRITIONAL INFORMATION Mango has a high energy value and is mainly composed of ...

...The "Extra Fig Jam" is a special type of jam that stands out for its high percentage of fruit used in its preparation. To be defined as "extra," Italian and EU regulations require that the jam contains at least 45% fruit, but often the amount used can be even higher. In the case of extra fig jam, figs are the main ingredient and are accompanied by sugar and, sometimes, lemon juice or other...

...KASAG experts are specialists in the construction of cooking apparatuses and industrial cooking plants for manufacturing jam, marmalade, compote and jellies. We are enthusiastic about the combination of high product standards, special standards for pectin preparation, optimal lumpiness of the products and short process times. We adapt to the needs of each customer and build customized or modular systems that fulfil their requirements..

... and indulgent products have always been popular with a wide audience. Perfect with yogurt, ice cream, as a filling for pastries, and for spreading on crepes, brioche, waffles, bread... Milk Jam A dairy specialty, a creamy blend of fresh milk and sugar with a fine taste of milky caramel. Very low fat content and high calcium content. Caramel Cream with Camargue Sea Salt The temptation is great... and the pleasure is equally high! jar:270g...

...Artisanal jam of Pyrenean tradition The variety used is the Red Apricot from Roussillon, rich in Vitamin A, phosphorus, magnesium, and beta-carotene. A classic for breakfast, you can also enjoy it as a topping on your desserts, or paired with an aged Cantal cheese! Pure fruit natural products As passionate advocates of healthy eating, our products are natural, without preservatives, colorings...

...Our bakery jams are high-quality, visually appealing products. Containing 35% fruit, they are designed to be versatile ingredients that can be spread, injected (before or after baking), or used in various ways in a range of premium pastry products. Benefits: - Paste-like texture - Easy to spread - Can be injected before or after baking - Long shelf life of final pastries (brix > 60...

...POLLINATORS: Self-pollinating. FRUIT APPEARANCE: Round to conically shaped and shiny, jet black in color, with a firm texture and sweet taste and mild aroma. The fruit doesn’t fade, leak or soften even in hotter weather. FRUIT SIZE: Medium-large to large. HARVEST: July to mid-August. COMMERCIAL USE: An abundant variety, with high-quality fruits and large yields. Ideal for fresh consumption, preserving, jam and jelly making, baking, etc.

...· Processing products with medium to high viscosity and raw materials in various markets: Food industry, tomato paste, mayonnaise, mustard, jam, honey, caramel, vegetable puree, meat puree, fruit concentrates, pastry cream, sauces, etc. Cosmetic and pharmaceutical industry, shampoo, toothpaste, gel, sunscreen, body scrub, essences, face mask, paraffin, etc. Pipe height: 1285 mm (50.5") Delivery per...

...[Enjoyed like a traditional jam]. Nutritional values per 100 g Energy (kcal) = 150 Energy (kJ) = 637 Fat (g) = 0.3 of which saturated fat (g) = 0.1 Carbohydrates (g) = 36 of which sugars (g) = 29 Protein (g) = 0.5 Salt (g) = 0 Condition: New INGREDIENTS: Siscu onions (High Corsica) 55%, sugar, lemon juice, Cap Corse LN Mattei 17%, pectin, salt Net weight: 220 g Origin: Corsica...

...Individual jar of artisanal jam with unique Persian flavors. Our jams have a high fruit content of 70g to 80g per 100g of jam and are made with the highest quality raw ingredients.

...High-Quality & Exclusive Fruit Creations We produce high-quality & exclusive jams for you, so you can successfully market them under your own name. We can also create them according to your individual recipe. The spreads are prepared in our copper kettles and made using high-quality ingredients such as organic cane sugar.

... a wide range of fruit washing machines, shredders, bin tippers, fruit jam/marmalade cookers, and pack presses all in one place. Ensuring high quality and affordable prices at the same time. Our products are made from the finest materials (stainless steel 1.4301) and meet various safety requirements and standards. It is important for us to earn our customers’ trust. We believe that quality...

...Jam or fruit marmalade 2- Hazelnut cream 3- Snack products 4- Halwa The company is certified under ISO 22000:2005, ISO 14001:2015, and ISO 9001:2015, as well as Quality Management and HACCP Food Safety Systems, which are re-evaluated every three years. We are also undergoing an audit for FSSC 22000, and our FDA number is 10580640880.

... achievements in their own right, as the date liqueur is the first of its kind in the world. The liqueurs made from chokeberries and dates are natural, made from the fruit itself, and are not soaked in other spirits. Besides alcoholic beverages, we also produce top-quality and unique jams. We have created a chokeberry jam that has an excellent taste and, despite the tartness of the chokeberry, is...

... only healthy cultivation methods. The dense and creamy texture of our products is due solely to the high percentage of fruit that they contain. We do not use pectin or other thickening agents; we simply use more fruit to make our products so succulent. More than 110% of fruit means that we use at least 110 g of fruit to make 100 g of jam. Besides the sweet jams, we offer savory compotes, designed...

Good morning From Karramel ARTISAN AND AUTHOR JAM We are a company located in ESTUBENY, a village on the coast of VALENCIA. We craft our jams in an artisanal way, without colorants, preservatives, or additives. We produce all kinds of high-quality fruit and vegetable jams. We also make jellies.

... factory for local and national supermarket chains, presenting them to our customers. In addition to wholesale and retail services, we also supply products to companies that produce fruit juice, marmalade, and jam.

Based in Lithuania, Vetrija produces IQF red fruits, vegetables, and wild mushrooms. Our geographical location allows us to offer high-quality conventional and organic products. Our certifications (ISO 22000:2005, ABCERT, EKOagro), along with a HACCP approach within our production unit, ensure excellent products for the industry (jam, juice, puree, concentrates, etc.), catering professionals, and...

... part of the process. These are just a few of the characteristics that contribute to our jam's international reputation. Our commercial approach is now focused on high-end local commerce in France and neighboring European countries (gourmet grocery stores and patisseries, regional product shops, coffee roasters, franchise stores, caterers, fruit and vegetable retailers...)...

... decorations, colours and flavours, dried fruit, nuts, seeds and spices, fats, oils, margarines and release agents, raising agents, improvers and yeast, savoury sauces and fillings, jam, fruit fillings and sweet sauces, desserts and glazes.