cosmetics camelina oil

...The camelina vegetable oil is obtained by first cold pressing Camelina sativa’s seeds. With the subsequent refining, the negative properties of the oil in terms of smell and flavor are eliminated. Linoleic and alpha-linoleic acids are very abundant in its composition, giving great moisturizing and softening properties. Vitamin E and phytosterols have great antioxidant and restorative power. Refined camelina vegetable oil is a product with multiple applications in the world of natural cosmetics. INCI:CAMELINA SATIVA SEED OIL...

... primarily used in facial masks, creams, and body lotions, as well as in decorative cosmetics within the cosmetics industry. Our organic camelina oil has a yellow-green color and a characteristic aroma. We obtain our organic camelina seed oil from pure, fresh, untreated camelina seeds, which contain about 32% fatty oil. The extraction is done through cold pressing, ensuring that the pressing temperature does not exceed 40°C. INCI: CAMELINA SATIVA SEED OIL...

...This nourishing dry oil with delectable scents of Musc and Vanilla can be used all year round to repair the skin and the hair. It is made of 5 Precious Plant Oils that enhance the skin and protect its elasticity. Grape Seed, Sunflower, Macadamia and Hazelnut Oils leave the skin soft and silky while the Camelina Oil soothes. Its fine, light and non-greasy texture penetrates quickly and allow to get dressed immediately.

... as part of a healthy lifestyle. Keep out of reach of young children. Do not exceed the recommended daily dose. Use in children, pregnant or breastfeeding women requires prior consultation with a healthcare professional. Capsule shell: gelatin*; humectant: glycerol*; purified water; virgin argan oil* (Argania spinosa); virgin camelina oil* (Camelina sativa); carrot oil macerate* (Daucus carota...

... alleviates arthritic complaints. Further Information: Camelina seed oil has a high content of unsaturated fatty acids, with a large portion being omega-3 and only a small portion being omega-6 fatty acids. The oil is obtained through cold pressing, as other processing methods would lead to the loss of valuable ingredients. The taste of the oil can be compared to that of peas. The oil is processed as a cooking oil in the food industry or used in the cosmetics industry as an ingredient for soap.