acid casein

...Acid casein is made from skim milk coagulated with hydrochloric acid. After the coagulation process, the casein is separated from the whey and then concentrated and dried. There are many applications for casein, such as infant nutrition, sports supplements, processed cheese, beverages, coffee whiteners, and meat products. Casein obtained through coagulation using acid is also widely used in industry, e.g., in the production of waterproof casein adhesives used for bonding wood, veneers, plywood, furniture, textiles, leather, and plywood. Galalita plastic is also made from casein.

... products such as blood and casein, and cleaning products like bleach, ammonia, and other disinfectants. They are widely used in places where hygiene and resistance to a wide variety of chemicals are necessary. Commonly used in industrial fishing, on boats (both on deck and in the engine room), olive oil mills, presses, oil factories, soap factories, shipyards (it has very good resistance to polyester acetone), farms (high resistance to manure and animal waste), refineries, chemical plants, and mining.

...Sanawarme A thermal, external-coating macroporous plaster with high thermal and acoustic insulation, it has a base of natural hydraulic lime NHL 3.5, natural hydraulic binders with low soluble salt content and low environmental impact, botticino marble, kaolin, calcium casein, Vichy salt, calcium carbonate, tartaric acid, ammonium salts, expanded perlite, cork powder, natural fibres along wth...

...By neutralization of acid casein with alkaline solutions followed by extrusion, caseinate is produced. Characteristics and benefits: - Suitable for a wide range of applications - Heat stable - Strong emulsifying properties - Very good solubility - Improvement of texture - Nutritionally high-quality protein - Solvable when using alkaline solution - Acid Casein is usable for the production of caseinate...

...Dietary supplement based on glucosamine, chondroitin, MSM, hyaluronic acid, plant extracts, and vitamin C with sweetener. Vitamin C contributes to the normal formation of collagen for the normal functioning of blood vessels, bones, cartilage, gums, skin, and teeth. Vitamin C contributes to the normal formation of collagen for the normal functioning of cartilage. Presentation: 30 sachets of 5 g Net weight: 150 g Recommended daily dose: 1 sachet per day (5 g) Doses per container: 30 Instructions for use: Take 1 sachet (5 g) dissolved in 200 ml of water once a day.

Casein is a natural protein and the main component of milk. Essentially, we differentiate between technical acid casein and edible casein. To obtain casein, raw milk is skimmed to produce skim milk. By adding acid or rennet, the casein (milk protein) separates from the whey and is then washed, dried, and ground. This process yields milk protein with a high degree of purity. Quality tailored to your needs To guarantee the desired quality, we inspect the goods for the properties requested by our customers. Our products can also be certified as kosher and halal, depending on your requirements.

...- Fat Filled Milk Powder; - Skimmed Milk Powder; - Full Cream Milk Powder; - Sweet Whey Powder; - Whey Permeate powder; - Whey protein concentrate; - Acid Casein; - Infant formula; - Condensed and evaporated milk, Egg Powders. Contacts: info@psdnetworks.co.uk logistics@psdnetworks.co.uk...

With many years of experience in the dairy industry, we offer our customers high-quality dairy products in powder form, especially Sodium and Calcium Caseinates, Milk Blends, Milk Fat Powders, and Acid Casein.