Italy, Barletta
...Limoncello-filled dragees with 25% alcohol by volume, coated in yellow chocolate, creation of pralines with special liqueurs provided in private label, shelf life 24 months, gluten-free, vegan, available: Rhum liqueur (rum) dark chocolate, Irish cream milk chocolate, Sambuca liqueur white chocolate, and over 40 other liqueur flavors including grappa and Italian wine.
France, Arles
...Maison Lesage Provence almonds coated in dark and milk chocolate, dragee-style and naturally colored. Store in a dry place between 16 and 20°C. Ingredients: PROVENCE ALMONDS, dark chocolate 62%, milk chocolate 33%, white chocolate 32%, coating agents gum arabic, shellac, natural colorants spirulina, malted barley, lemon, safflower, radish, blackcurrant, apple.

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