France, Outreau
CHANNEL SEA FOOD is a company from the Hauts de France region specializing in the import and export of seafood products. Our group maintains a constant watch on genetics and the creation of new species, making us a major player in the market. Always attentive to our customers, we greatly consider your suggestions to enhance the quality of our products. For over 30 years, Channel Sea Food, based i...
...Made from 100% wild fish, our surimi is primarily a simple recipe and a healthy product. An essential ingredient for all your starters and appetizers, you can find our delicious surimi in many forms (sticks, rolls, shredded, mini-sticks, etc.). With Happy, vary your recipes according to your desires! Languages on the pack: FR-EN-AR Total shelf life: 80 days Guaranteed shelf life from factory: 60 days...
Belgium, Kontich
... of preparations. Fish: dory, pangasius, gold mackerel, red gurnard, cod, ray, red perch, sardines, plaice, coley, school, pike perch, tilapia, tuna, salmon, sea bream, monkfish. Shellfish and mollusks: mussels, clams, scallops, crayfish, escargots, langoustines, whelks, crab. Surimi: surimi chunks, surimi sticks, surimi shrimp, breaded surimi products.
... as high service and a personalized approach. OUR SPECIALIZATION Bite Texture Elasticity Emulsification Strength of the End Product Dry Cut End Product Yield Alternatives to Animal Products Flavor Preventing Syneresis Recipe Cost Reduction Shelf Life Extension Preventing Production Waste Reducing Returns Fish Maturation Storage Times Salt Brine / Injection of Fish Crab Sticks "Surimi" Stabilization "Elasticity" Seafood and Their Flavor Fish Sausages / Sausages Spices Yield + Color Glaze Rancidity Black Spots on Shrimp...

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