cabernet wine Spain

...Colour: an attractive, deep cherry-red wine. - Aromas: intense, complex aromas, typical of the Cabernet Sauvignon. Spicy notes of mainly black pepper and toffee are beautifully assembled on a fruit background. - Mouth: complex and structured in the mouth. It has fresh fruit and spicy notes; round, balanced and fresh.

...Fermented in stainless steel tanks at controlled temperature. Made from red grapes, Zinca d'Anfora Tinto, or from white grapes, Zinca d'Anfora Blanco. They are hand harvested late and fermented at a constant temperature of 28 degrees for the red and 22 degrees for the white. Once the alcoholic and malolactic fermentation is completed, the wine is racked into handmade earthenware jars, where it will age, giving it greater structure and allowing its aromas to evolve without the addition of wood.

...Cabernet sauvignon, tempranillo and garnacha. Intense cherry color with violet hues, deep and bright. On the nose it has a good intensity with a clean and marked aroma varietal character reminiscent of ripe fruit with an elegant touch of violet. The mouthfeel is gentle noticing the tannins in conjunction with floral nuances that lead to a long and elegant aftertaste. Wine Type:Young Red Wine Grapes:Cabernet sauvignon, tempranillo and garnacha DO:DO Penedès Country of Origin:Spain Alcohol vol.:13% Year:2020...

...Grape Variety: Cabernet Sauvignon and Merlot Appearance: Viñas del Vero Giovane Cabernet Sauvignon - Merlot features an intense red color with violet reflections that highlight its youthful character. Aroma: On the nose, it is complex and balanced, with distinct aromas of red fruits, strawberry, raspberry, and blueberry. It is also characterized by notes of vanilla that hint at its aging in barrels. Taste: On the palate, it is sweet, well-structured, velvety, and very flavorful. Aging: Viñas del Vero Giovane Cabernet Sauvignon - Merlot is aged for 4 months in American and French oak barrels.

Bodegas Ibañesas is dedicated to the export of wine and bulk must worldwide. We are not just a winery; we are a family project through which we express our way of living the land and wine, enjoying it and sharing it. Our winery is part of the DO Manchuela. White Wines: Airén, Macabeo, Chardonnay, Sauvignon blanc. Red Wines: Cencibel, Cabernet Sauvignon, Garnacha, Merlot, Bobal, Monastrell, and Syrah. Rosé Wines: Cencibel or Tempranillo, Garnacha, and Bobal. Musts: Sulfured, fresh organic musts.

Bodega Otazu is the northernmost winery in Spain dedicated to red wine production. It is located just 8 km from Pamplona, nestled between the Sierra del Perdón and the Sierra de Etxauri, with the Arga River serving as a natural boundary. All of its wines are made exclusively from grapes sourced from the 110 hectares of its own vineyards surrounding the winery: Tempranillo, Cabernet Sauvignon...

...Bodegas y Viñedos Barón d'Alba began its journey with the planting of 15 hectares of vineyards featuring the varieties Macabeo, Cabernet Sauvignon, Garnacha, Merlot, Monastrell, Syrah, and Tempranillo, aiming to achieve the highest expression in quality rather than quantity. Aware of the quality of the grapes that can be obtained in the Les Useres area, it decided to build a winery on the vineyard, in a location called CLOS D ESGARRACORDES, from which there is an extraordinary panoramic view of the vineyard and the region.

Bodegas Anchurón produces red, white, rosé, and sweet wine. Our bottled formats currently include 18.7 cl, 37.5 cl, 50 cl, and 75 cl, which belong to the Denomination of Origin Granada and the Protected Geographical Indication Altiplano de Sierra Nevada, depending on the wine. We work with Cabernet Sauvignon, Tempranillo, Merlot, and Syrah for red grapes; Chardonnay, Sauvignon Blanc, and Muscat...

... complexity to the aromas and flavors of our grapes. Additionally, we cultivate a variety of grapes including Merlot, Cabernet Sauvignon, Petit Verdot, Airén, Macabeo, and Verdejo, which complement our vineyards.

Cabernet Sauvignon: Vintage: 2004 Variety: 100% Cabernet Sauvignon Elaboration: Stainless Steel Tank at 28-30º. Red wine produced from our Cabernet Sauvignon grapes in the Pueblas place. They are more than 20 years old vines. The production of this wine depends on the year, but it could be around 9,000 bottles. Visually, we find a passionate black cherry red color, well covered with a high layer...

... 650 members in the cooperative who contribute 3,600 hectares of their own vineyards with the following varieties: Whites: Airen, Macabeo, Sauvignon Blanc, Chardonnay, organic Airen, Verdejo, and Muscat. For reds, we have Tempranillo, Cabernet Sauvignon, Merlot, Syrah, and organic Tempranillo. Our vineyards are situated in the best soils of the Manzanares region. We hold quality certification for all our processes: ISO-BRC standards and critical control points, as well as traceability of our products.

... (El Secreto and Las Liras), and Natural Sweet Wine (Fata Morgana). We produce our wines under the IGP VINO DE LA TIERRA DE CASTILLA. At Mont Reaga, we are proud to actively collaborate with the environment and the fight against climate change. Therefore, we have calculated our Carbon Footprint and developed a Emission Reduction Plan that has allowed us to obtain the seal from the National Carbon...

Vineyards of Castilla la Mancha is one of the major producers of bulk wine in our country. We market bulk red and white wines with the following grape varieties: garnacha, syrah, cabernet sauvignon, tempranillo, airén, and sauvignon blanc. We have an annual average of 45 million liters available for bulk sale.