semi-finished pastry products

... contact with food, making them ideal for various pastry applications. The company takes pride in its fast response and delivery times, ensuring that even last-minute orders are promptly fulfilled. AMC Teixeira's products are not only functional but also aesthetically pleasing, with customization options to match its clients' branding. This dedication to customer satisfaction and product excellence has established AMC Teixeira as a leader in the disposable products market for pastry.

...Versatile blend, ideal for pancakes, waffles, and gaufre, for finished products with guaranteed results, fluffy and tasty. Format: 10 kg Dosage: 100%...

...WE ARE PRODUCERS OF: SICILIAN CANNOLI SHELLS, CARNIVAL CHIACCHIERE, TRADITIONAL SICILIAN COOKIES, MARTORANA FRUIT - WE ARE DISTRIBUTORS OF CAVALLARO RICOTTA (100% sheep frozen sweetened ricotta) - DISTRIBUTORS OF SEMI-FINISHED PRODUCTS FOR PASTRY (shortcrust pastry tartlets and boats, puff pastry cannoli, etc.) - WE DELIVER THROUGHOUT ITALY AND ABROAD - FEEL FREE TO CONTACT US FOR OFFERS ON OUR PRODUCTS.

...For products where the key role in the technological process and the formation of the quality of the final product is played by the used fatty raw materials (shortbread cookies, cream semi-finished products, puff products), you should choose specialized margarines - products that have highly specialized consumer properties that provide improved quality characteristics of the finished product. This group includes margarines for puff pastry, shortcrust pastry and creams. For the production of products from shortcrust pastry and muffins, MT Ecopay margarines are ideal.

... it retains smoothness and transparency under different storage conditions. Packaging for a high temperature (+ 110C to 220C) made of PP and SPET for confectionery products required baking or heating in an oven or microwave. The lower temperature barrier for plastic containers is also significant, since they can store products in shock freezing and freezing conditions - these products include ice cream, frozen semi-finished dough products, frozen fruits, and many others. Portioned placement of confectionery products in a tray or container is possible since its bottom can be sectional.

Chef’s Best Assistant Bakery and Pastry Products The most ideal mixtures for the most delicate products. One of the essential factors that determine the flavor of bakery and pastry products is the raw materials used. BSM Gıda, one of the finest in this sector with its highly experienced team, produces high-quality raw materials that bring unique flavors. The company’s products are branded as “Che...

MOLINO MAGRI - FLOURS, SEMI-FINISHED PRODUCTS, AND IMPROVERS FOR A CONTINUOUSLY EVOLVING MARKET Molino Magri, founded in 1929 and located in Marmirolo, Mantova, has passed down the passion for the Art of Milling from father to son for five generations. Molino Magri is a milling company that, through the processing of selected soft wheat, produces a wide range of professional flours for baking...

... retail, we provide tailored solutions for every business size. Choose NCM NUTS SRL as your trusted partner for high-quality dried fruits and semi-finished products. Contact us! Our dedicated team is always available to assist you with any inquiries, ensuring prompt communication and service.

... storage - Emulsifier paste for sponge dough - Pastry flavor paste Many of our products are manufactured using original technology and some are patented. We have an on-site modern laboratory for analysis of wheat, dough and bread. At the moment we are seeking to enter international markets. If you are interested we will provide additional information and specifications of our products.

NORTE-EUROCAO, since 1974, has specialized in the manufacturing of semi-finished products for the pastry, bakery, cookie, and ice cream industries and crafts. In recent years, through successive acquisitions and expansions, it has established itself as one of the market leaders. Today, it has four production centers specialized in different product ranges: fats and fillings, powdered products...

Manufacturer of semi-finished products for pastry and gastronomy. Our products include: baba, savarè, cream puffs, cocoa cream puffs, coffee cream puffs, pistachio cream puffs, strawberry cream puffs, tomato cream puffs, spicy paprika cream puffs, asparagus cream puffs, cuttlefish ink cream puffs, sandwich bread, sandwich bread with activated charcoal, with hemp flour, with five grains, with...

Lippolis produces and markets high-quality semi-finished products for ice cream and pastry. The company also specializes in organic, natural, gluten-free, and sugar-free products. The craftsmanship of our processes makes the products easy to use, easy to store, and above all, capable of preserving all the noble properties of natural ingredients. We have been listed in the AIC handbook for years. We offer a line for making ice cream based on 100% certified ORGANIC products from ICEA, the highest international control standard for the organic world.

...Completely handcrafted and made with genuine, high-quality ingredients, the semi-finished products come in various shapes, sizes, and weights, including rolled, ampoule-shaped, open, or closed. The fillings for sweet and savory items evoke the flavors and aromas of Naples, such as ricotta, chocolate, pastry creams, jams, and sour cherries for sweets, alongside the strong and bold flavors of savory items...

...At SOLGI, we manufacture a wide range of fillings and toppings for cakes and tarts, such as candied egg yolk, dulce de leche, all kinds of crocants (caramelized nuts), gels, nut pastes (turrón paste, almond praline, hazelnut praline, hazelnut paste, almond paste). We aim to make our clients' work easier by offering ready-to-use products. At SOLGI, we have relied on a respect for artisanal methods combined with the latest technology to achieve the best product with excellent quality.

A Century of Innovation. Production and sale of products, ingredients, semi-finished goods, and food for ice cream shops, pastry shops, and bakeries: Italian ice creams, cream, candied fruit, candied products, jams, preserves, sour cherries. The Mission: To produce composite ingredients and semi-finished products for artisans and small industries, through constant research for innovative solutions and with the goal of total satisfaction for the end Customer.

... products designed for consumers who do not want to give up the pleasure of enjoying a typical product at home. The quality of the raw materials we use and the thoroughness with which we manage our production cycle and transportation make our products unparalleled in taste and authenticity. A structure of 1300 square meters with over 90 pallet spaces, computerized monitoring, a constant temperature of...

The story of our products begins in the heart and from the heart of Sicily, from the meeting of two enterprising young individuals with different experiences in the pastry and ice cream sector. Over the years, tradition, a strong connection to the territory, and the merging of innovative ideas, pursued with determination, have marked various evolutionary phases in the company’s history. Today...

...-quality wafer and chocolate specialties. Babbi distributes its products worldwide and also offers technical support and training through the Attilio Babbi Academy, named in honor of the founder. Babbi - The little daily delight...

PADARIA S. TOMÉ is a leading company in the Baking Industry. We distribute our own manufactured products to pastry shops, cafés, restaurants, supermarkets, and large retail chains. Supply of bread, cafés, pastry shops, bakeries, rolls, cereal breads, sandwich bread, in-house distribution, cake distributor, cake supplier, cake delivery, hospitality supplier, catering company supplier, pastry shop...

DeLeyer Food was founded in 1914 as a biscuit factory. In 2006, we developed the product ChocoWriters and are currently producing a wide range of cake decorations and ingredients, mostly under private label. The product range includes food colorings, chocolate colorings, fondant icing, glitter gel (mirror glaze), decoration tubes (Choco Writer, or decoration pens filled with glitter filling), edi...

... both practical and tasting tests. The range also includes a line of chocolates and creams for fillings, coatings, toppings, and flavorings available in various tastes and for every type of application; a line composed of sophisticated products designed to add value to various pastry specialties. IRCA offers a variety of preparations for special breads and guarantees the creation of finished...

The company produces semi-finished baked goods for pastry: sponge cake (Plaque Génoise), rolled sponge cake or rollé (Plaque Bavaroise), cream puffs, and more. We sell these products both to the confectionery industry (pastry shops and ice cream parlors) and to distributors who supply individual retail outlets (i.e., pastry and ice cream laboratories). If we had to summarize the main characteristic of our products, we would say it lies in the good quality-price ratio: that is, high quality at reasonable prices. You can learn more about our products by visiting our website.

PreGel was founded in 1967 and boasts a long history of success that has led it to become the leading company in Europe for artisanal gelato products and high-quality pastry products. Now present on all continents, PreGel promotes the knowledge and spread of Italian artisanal gelato by offering products of the highest quality and continuously developing new proposals and innovations. Products...

...-artificial colorings, and natural flavors, primarily targeting two sectors: CRAFT with a range dedicated to Ice Cream, Pastry, Bakery, and Ho.Re.Ca.; INDUSTRIAL with the Nicoletti range aimed at large industrial producers. We are also undisputed leaders in the creation of the Myblend line: a new concept that interprets and realizes the product, customizing it specifically for each client with: personalized ingredients, structure, flavors, colors, and packaging. The company organizes training courses at the SCUOLAGELATO FEDERICO II.

Production of semi-finished fruit products Citrus peels in shapes (Cubes, Fillets, Quarters, etc.) in brine and frozen. Whole or segmented fruit pulps (Orange, Lemon, Kiwi, Melon, etc.) frozen and in brine. Frozen fruit shells and boats (Lemon, Orange, Melon, etc.) Natural frozen fruit juices (Orange, Lemon) in packages from 1 kg to 20 kg. Our products are widely used in the confectionery...

As a medium-sized manufacturer of marzipan masses, coatings, nougat, and other high-quality semi-finished products for the pastry trade and the confectionery industry, our goal is to provide our customers with the best possible quality through the meaningful use of all available resources. Our product range also includes, among others, persipan, macaroon masses, almond and hazelnut preparations, fat glazes, and grated chocolates.

Manufacturing and distribution of fruit preparations, compounds, pastes, flavors, ice cream base materials and preparations, baking ingredients in the broadest sense for the bakery, pastry, and ice cream industries, as well as semi-finished and finished products of all kinds for the food industry.

Lubeca is the leading manufacturer and supplier of marzipan masses and nougat masses, chocolate coatings, as well as almond and hazelnut preparations. As semi-finished products for further processing, we supply our products from Lübeck to over 50 countries around the world. Our customers are confectioners and bakers, chocolatiers and pastry chefs with a high demand for quality semi-finished...