buckwheat flour

...SINCE 1782, "GLUTEN-FREE" FLOUR FACTORY, ARTISANAL, VERY FINE, MADE WITH STONE-SILEX GRINDING USING THE "LA FERTÉ" SYSTEM IN THE OLD MEDIEVAL WAY. CORN FLOUR - DEHYDRATED (WHOLE), CORN SEMOLINA 101 AND 108, CORN STARCH (200my), BROWN RICE, WHITE RICE - WHOLE, CHICKPEA FLOUR, BUCKWHEAT FLOUR, MILLET FLOUR, SORGHUM FLOUR, QUINOA FLOUR, GOLDEN FLAX AND BROWN FLAX FLOUR, CHIA FLOUR, SESAME FLOUR...

Massory Oy is a Finnish food supplier with a long history of international trade. Our main product is buckwheat and buckwheat flour, the ideal ingredient for gluten-free products. We offer competitive prices and regular shipments to any part of Europe from Finland starting from 1MT up to any quantity. Please contact us if you are interested in any other cereals and especially if you are looking for our new hit product, Amaranth seeds, and flour.

... quality products. We work with local producers, providing you with a range of 100% organic, 100% French, and 100% processed in Brittany in our workshops. We process all our raw materials. Hulled seeds, virgin oil, flour are processed in our workshops in central Brittany using machines developed by ourselves to be as suitable as possible for our needs, thus providing you with a product of the highest quality. We then work closely with local organic artisans to offer you a delicious and varied range: dark chocolate with hemp, energy bars, hemp and buckwheat pasta, cookies...

... chocolate is. Taste is under your control. KADZAMA equipment is good for: • Chocolate (from beans, cocoa masses, and ready chocolate); • Nut pastes; • Hummus, urbech, and other pasty snacks; • Flour from solid ingredients — buckwheat, rice, peas, etc.; • Water, poppy, almond, and cedar-based milk. The most important thing is that our equipment is a tool for your imagination. How about sugar-free or emulsifier-free chocolate? Or chocolate with healthy bioadditives? — It's up to you!

...We cultivate 40 hectares of grains. We have a granite stone mill, which allows us to provide very high-quality organic flours. We grow farm seeds: wheat, durum wheat, spelt, farmer's corn, and buckwheat. We are looking for bakery and creperie partners within a 50 km radius of our farm. Other distances are possible (to find suitable delivery options).

...hulled buckwheat, rye. Organic Whole and Semi-Whole Flours Wheat, spelt, buckwheat, rye. Organic Muesli 100% spelt muesli with no added sugar. Agribio spelt flakes, diced apples and plums, roasted buckwheat, walnut and hazelnut pieces, sunflower and pumpkin seeds. Organic Pasta Marelli 100% spelt pasta. Semi-whole spelt flour with grain germ. Short spiral pasta without eggs.

VVR Baltic (VALDO) LTD is a rapidly growing and profitably operating trade and distribution company. The company’s trade portfolio consists of fast moving consumer goods such as margarines, chocolate spreads, chocolate and caramel candies, nuts, breakfast cereals, tomato sauces, ketchups, canned vegetables, oatmeal, rice, buckwheat, whole grains, pasta, beans, peas, flour, soups, oils, canned...

Our company produces high-quality fresh and dry pasta, made with durum wheat semolina, whole spelt, burnt wheat, whole semolina, and buckwheat. In our production process, we do not use eggs, preservatives, or any additives, so our pasta can be consumed by those with egg intolerances, vegetarians, or anyone following a healthy and balanced lifestyle. We also have a gourmet line of pasta with...