vegetable appetizers Italy

...The Pachino PDO tomato represents the excellence of agricultural production in the southeastern area of Sicily. A vegetable with a sweetish flavor and an intense red color, it is suitable for every type of culinary use, from appetizers to salads, and sauces. The PDO label makes it unique and inimitable in taste. Available almost all year round, but its excellence is reached in the summer season.

Sicilian Goodness, a young and dynamic Sicilian company, specializes in the production of Sicilian Goodness branded products and the trade of typical Sicilian products for retailers and private customers. The products are exported and available in various European markets. For more information, you can request a quote by sending us an email at info@siciliangoodness.com or alternatively visit our w...

... following vegan or vegetarian diets. This food is rich in various nutrients beneficial for the body's well-being: fiber, minerals (magnesium, potassium, and iron), and Omega 3 and 6 fatty acids. Before cooking, gluten-free quinoa should always be rinsed under running water and then cooked for 10-12 minutes; toasting the grains afterward makes it even tastier. It can be used to prepare delicious appetizers, light main courses, vegetable-based soups, vegan burgers or meatballs, or fresh and wholesome salads.

...Bluver has been producing seafood and vegetable appetizers in oil or natural for over 20 years. Present throughout Europe, Bluver produces the exclusive "Misto Mare Infarinato": a mix of frozen, breaded fish for frying, ready in 5 minutes. Our company supplies the large food distribution, Ho.re.ca., and the catering industry.