Germany, Bad Bentheim
... gravelly or dry sandy soils. Production Process of Whole Flaxseed Flax grown for whole flaxseed is allowed to ripen until the seed capsules are yellow and just beginning to split, after which it is harvested. This can be done by cutting only the heads of the plants or the entire plant. After harvesting, the flaxseeds are cleaned and are ready to be packaged. Health Benefits of Flaxseed Flaxseed contains vitamins B1 and B2, potassium, zinc, calcium, magnesium, omega-3 and omega-6 fatty acids. Additionally, flaxseed contains a plant...
Germany, Oyten
...Flaxseeds are known for their excellent gelling properties. Flaxseed meal also naturally supports digestion. The fiber content and high protein level make flaxseed meal very popular in vegetarian and vegan cuisine. Flaxseed meal adds a pleasant aroma to dishes and is suitable for thickening sauces and desserts. Recommended usage: When baking, about 20% of the grain flour can be replaced with flaxseed meal. Due to its slightly nutty flavor, flaxseed meal is very well suited for making cakes as well as savory breads. For organic products: DE-ÖKO-006 Origin: EU agriculture Packaging: 25 kg bags...
Germany, Münster
...Organic flaxseeds of the highest organic quality sourced from Eastern Europe, China, India, and Argentina.
Germany, Schoenebeck
...Flaxseed flour is an excellent addition to smoothies, fruit bars, bread, and muesli. Its outstanding flavor as an alternative to conventional gluten-containing wheat flour is a true highlight in your ingredient list. Our organic flaxseed flour has a beige-brown color and a distinctive, nutty taste. To offer you organic flaxseed flour, we use a gentle cold pressing method on the organic flaxseeds. As a result, we obtain high-quality organic flaxseed oil, and after finely grinding the remaining press cake, we produce the organic flaxseed flour.
... the raw materials and the resulting end products In our oil mill, we exclusively press flaxseeds of food quality, without additives, filtering aids, flavor enhancers, or preservatives. Thanks to the special manufacturing and cold pressing process below 40°C, our flaxseed products are gently extracted, ensuring that as a consumer, you can be confident that all important components of the flaxseed...
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