fruit capers

...Caprons 1.6 kg grilled vegetable antipasti from the PACA region, Marseille, France The caprons will add a touch of sweetness to your appetizers. They can also be used to accompany a fish dish. Ingredients: Capers fruit (55%), water, vinegar (4%), salt, sugar. Antioxidant ascorbic acid E300. Acidity regulator citric acid E330. The following allergens are handled in the production facility...

...Capers, also known as capers, are the fruit that comes from the stems. Like the stems, they are pickled in a mixture of water, salt, and vinegar. Small in size and oval in shape, capers are the perfect pickle to accompany a platter of smoked foods such as salmon, cod, and bonito. Additionally, capers can be combined with a Mediterranean salad, tartare, carpaccio, and fish. Lastly, it should be noted that this pickle has a low caloric content.

... Olives Variety: Meski Brand Name :OlivOilo Harvesting Method :Hand Harvested , Piece by piece Product type:Tropical & Sub-Tropical Fruit Ingredients:salted water , green fresh olive Packing:370 ml Glass Jar Place of origin:Tunisia...

...The filling machine is used for filling nearly all solid filling goods at high line capacities in the fruit, vegetable, and canned goods industry. Foods such as mushrooms, peas, beans, corn, carrots, onions, capers, olives, cherries, sweet cherries, currants, gooseberries, etc. are filled into glass packaging or cans. The bulk material doser has been developed for the production of vegetable...

The Greco Canning Company is the result of a family passion; in the 1950s, our grandparents began cultivating their land near the Torre Guaceto Reserve. From that moment on, their project grew to surpass national borders and establish itself as an important player in the agri-food sector. The new generation of children and grandchildren has taken the reins of the food company, passionately carryin...

... frozen food industries. VEGETABLES FRUITS OTHERS SAUCES - Artichoke hearts - Mandarins - Capers - Mayonnaise - Artichoke bases - Peaches - Green olives & - Ketchup - Ratatouille - Black pears - Mustard - Mushrooms - Apricots - Baby onions - Special sauces - Red peppers - Fruit cocktail - Olive oil - Beetroot - Red cherries - Vinegar - Celery - Melon balls - Salt - Carrots - Figs - Spices - Tomato - Juices - Sweets - Corn - Jams - Fish...

Gustopiù specializes in the production of plant-based products and the transformation into typical Sicilian preserves and pickles. Over the years, the company has enriched its product range while always maintaining the original artisanal character in packaging, respecting the traditional and typical Sicilian recipes. Today, the company is well established in various distribution channels (GDO) and...

Essences of Sicily and Typical Products: Olives, Nocellara del Belice Oil, Organic Honey, IGP Wine, Oregano, Capers, Passito Zibibbo from Pantelleria, Jams and Preserves, Castelvetrano Black Bread, Vastedda Belicina, Pecorino, Martorana Fruit, Sun-Dried Tomatoes, Nubia Garlic, Busiate Pâté, Trapani Salt, Amaro Selinunte. All local and traditional products of Quality and Natural Taste.

... is a family-owned company based in Morón de la Frontera (Seville) primarily dedicated to the processing and distribution of table olives. With a strong international vocation since our inception, we are currently a leading exporting company. Our goal is to meet our customers' needs throughout the purchasing process, leveraging all our experience and dedication. Table olives are the fruit of...

... tomatoes, various vegetables and fruits, sun-dried vegetables, Mediterranean specialties such as grilled vegetables, pestos, bruschetta pastes, wild mushrooms, ready meals, marmalades, honey, olives, olive oil, pâtés, hummus, frozen fruit and vegetable juices, wild mushrooms, capers, laurel, and thyme. Our innovative approach to packaging allows us to meet the needs of a diverse customer base...

Production and marketing (import and export) of canned vegetables and fruits (artichoke, pepper, mushroom, tomato, peach, fruit cocktail, etc.). Import and export of olive oil, olives, capers, nuts, and frozen products.