french calves

... farms that produce a limited number of calves each year to ensure quality. The foreign calves come from Belgium and the Netherlands. These calves meet standard requirements. Our butchers perform large cuts on demand across all quality levels. Our range of French veal aims to be high-end, featuring milk-fed calves selected by top professionals directly from the farms.

...WE ARE EXPORTING LIVE CATTLE TO: - LIBYA - ALGERIA - MOROCCO - TUNISIA - LEBANON - EGYPT - TURKEY AND OTHER COUNTRIES. THE BREEDS WE ARE EXPORTING ARE AS FOLLOWS: CALVES: - FRENCH CHAROLAIS - SPANISH CHAROLAIS - LIMOUSIN - LIMOUSIN-CHAROLAIS CROSS - PINTO - MONTBELIARDE - ETC. LAMBS: - SPANISH MERINO - MANCHEGO AT SPAINSQUARE, WE STRIVE TO PROVIDE OUR CUSTOMERS WITH THE BEST QUALITY, PRICE, AND TRUST IN THE PRODUCT. IF YOU HAVE ANY QUESTIONS OR INQUIRIES, WE ARE AT YOUR DISPOSAL.

Meat cutting and processing company for professionals and individuals: - Cattle - Calves - Pigs - Wild boars - Deer - Roe deer - DoesDirect sales to consumers...

...Located in the cradle of the Limousin breed, the Marché au Cadran l'Empereur d'Ussel serves as an essential platform in the livestock sales sector. It is a member of the French and European Association of Livestock Markets. www.fmbv.asso.fr...