lemon apricots France

...[Enjoyed like a traditional jam] Nutritional values per 100 g Energy (kcal) = 181 Energy (kJ) = 770 Fat (g) = 0.2 of which saturated fat (g) = 0 Carbohydrates (g) = 50 of which sugars (g) = 49 Protein (g) = 0.6 Salt (g) = 0 Condition: New INGREDIENTS: Corsican apricots 37%, Strawberries 23%, sugar, water, lemon juice, pectin, Madagascar vanilla Net weight: 220 g Origin: Corsica...

... sweetness that lingers on the palate.","Ingredients and allergens:":"Apricot, sugar, lemon juice, gelling agent: apple pectins.","Total fruit content:":"Prepared with 55 g of fruit per 100 g of finished product.","Weight:":"335g\nSKU: 3 455 149 000 065"}...

...-Cher. As soon as the fruits arrive at the workshop, we prepare them to preserve their freshness as much as possible. We start in April and May with strawberries, followed by rhubarb, then apricots (which come from the Brunet farm in Roussillon), and then pears and apples, as we enjoy working with the seasons. In winter, we have plenty of time to make lemon, orange, and mandarin marmalades. Then comes the time for pineapple in January. Net weight: 240g Packaging: glass jar Availability: subject to stock availability...

...Try the Basil Olive Oil with your pasta dishes, tomatoes, feta, mozzarella, veal, cod, shrimp, strawberries, apricots, and lemon. Ingredients: Extra virgin olive oil 99%, basil 1%.