flat noodles

AlstraditionellesUnternehmen produces the Righetti pasta in its 4th generation. Accordingly, principles are adhered to that have proven themselves time and again, regardless of changing times. The art of making fresh Italian pasta was brought to Germany in 1962 with the founding of Righetti Teigwaren in Frankfurt am Main. After a series of different production and sales locations within the Rhine-...

...Do you enjoy shopping? Or do you prefer to spend your time in nature and know what grows on our fields when? Then our NATURLIEBHABER ribbon noodles are just right for you. Our durum wheat fresh egg noodles taste excellent as a main dish or as a side. For summer, we recommend a sauce made from regional tomatoes, and during the colder months, a hearty walnut pesto. Join us and become a NATURLIEBHABER!

...Soup noodles are thin, long, and flat pasta strips specifically designed to complement the flavors of the soup. They are made from durum wheat flour and turmeric. These noodles are crafted to absorb the flavors and aromas of the soup while adding a sense of substance and comfort. When added to the soup, they soften yet retain a delicate chewiness. This classic combination of noodles and soup is...

...Indulge in the delicious essence of Italy with Barilla Bavette 013, a pasta masterpiece that captivates the senses. These exquisite long, flat noodles are crafted with precision and passion, exuding a touch of elegance and authenticity that evokes the idyllic landscapes and rich culinary heritage of Italy. Each strand of Bavette 013 is made from the finest durum wheat semolina and features a...