equipment and facilities for the production of hard cheese

... available upon request VARIANTS: - Double-sided trays with mounted frames - Special trays MATERIALS: Injection molded or kettle-shaped parts made of copolymer polypropylene APPLICATION: Molding and draining cheese in various shapes and block forms...

... operation with unique equipment, where constant quality monitoring is ensured by suitable facilities. Currently, we produce natural, various spicy, and smoked semi-soft cheeses, exclusively from goat's milk! During the production of our products, we always keep an eye on quality and high flavor value. We suggest trying our products, for example, with dried plums and a glass of good wine! Flavorful raw milk, cheese milk, and Capella goat cheese always in the best quality!