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S111 - Commercial meat tenderizer and strip cutter
Multi-functional device for strip cutting and tenderizing of meat for the trade The commercial meat tenderizer and strip cutter for turning fresh mea...
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VSC280 W - Manual vertical slicer with portion scale
Powerful allrounder for kitchen and selling - high performance in a small space with fully integrated portion scale. Ideal for all manual slicing tas...
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FK32 - Heavy Duty Meat and Bone Saw
Flexible sawing system for industrial food production The FK 32 Heavy Duty Meat and Bone Saw is made entirely from stainless steel with high IP prote...
Professional Meat Grinder Colorado TC22 - SY21229002
- Particularly suitable chopper for professional kitchens - Powerful IP 55 self-ventilated motors for continuous use - Oil bath reducer with ground ...
370 tsv-l pro - FOR CURED MEATS
DIMENSIONS AND WEIGHT A mm 420 B mm 630 C mm 650 D mm 920 E mm 660 Peso kg 44.5 PACKAGING DIMENSIONS Box dimensions 64 x 83 x 70 cm Total weight 50 kg...
250 tsv dom - FOR CURED MEATS
DIMENSIONS AND WEIGHT A mm 360 B mm 460 C mm 520 D mm 530 E mm 500 Weight kg 24 PACKAGING DIMENSIONS Box dimensions 58 x 27 x 52 cm Total weight 27 kg...
Professional Meat Grinder TC12E - SY21122412
- Chopper particularly suited for professional kitchens - Made of polished die-cast aluminum, meat chopper with oil bath reducer, mouth and blades ma...
370 tsv pro - FOR CURED MEATS
DIMENSIONS AND WEIGHT A mm 530 B mm 650 C mm 650 D mm 820 E mm 640 Peso kg 46 PACKAGING DIMENSIONS Box dimensions 64 x 83 x 70 cm Total weight 50 kg V...
VEGETABLE SLICER - CL 60 2 chutes - Vegetable cutter - ROBOT COUPE
7.570,00 €
Manufacturer: ROBOT COUPE Model: CL 60 2 chutes - Vegetable cutter Availability: Available in 7 - 10 days...
VEGETABLE SLICER - CL 60 Auto - Vegetable Cutter - ROBOT COUPE
6.385,00 €
Manufacturer: ROBOT COUPE Model: CL 60 Auto - Vegetable Cutter Availability: Available in 7 - 10 days...
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Iberian Acorn Ham "50% Iberian Breed" (whole piece sliced by hand - Sliced
159,90 €
Product made from the front limb of adult pigs subjected to the corresponding salting and curing-maturation process. The Brisa Iberian Pigs The Brisa...

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