Sel du Sud-Ouest - 500G bag - Flavored Salts

Discover our Sel du Sud-Ouest with Piment d'Espelette and Dried Peppers, an artisanal blend that adds a touch of character and flavor to your dishes. Designed for food lovers and cooking enthusiasts, this salt is perfect for enhancing your recipes with a hint of spiciness and an authentic flavor from the South-West. Quality Ingredients: Gros Sel Gris de l'Île de Ré: A natural sea salt, rich in minerals and flavor. Piment d'Espelette: Adds a touch of heat and a unique flavor, typical of the Basque region. Dried Peppers: For a sweet and smoky note that perfectly complements the Piment d'Espelette. Versatile Uses: Seasoning: Ideal for sprinkling on your grilled meats, fish, and vegetables. Marinades: Perfect for creating flavorful marinades for meats and fish. Finishing: Add a pinch to your cooked dishes for an explosion of flavors. Reference:VRACSELSUDOUEST