Clementina Comune

The Clementina Comune is a variety of sweet and juicy citrus fruit, appreciated for its unique flavor and ease of consumption. These clementines are characterized by a thin and easily removable skin, bright orange in color, and tender, juicy flesh. They ripen from November to January, making them available during the winter months. Clementine Comune are rich in vitamin C and antioxidants, which support the immune system and protect cells from damage caused by free radicals. They are ideal for fresh consumption, in citrus salads, or as a healthy snack. Their natural sweetness also makes them perfect for preparing desserts and jams.