Kangocho Café

Discover the pinnacle of excellence with our Kangocho coffee, a gem among Kenyan coffees. Grown in the mountainous regions of Kenya, this coffee embodies the essence of quality and tradition. Kangocho coffee captivates the senses with its enchanting aromas and exquisite flavor profile. Bright fruity and floral notes harmoniously blend with hints of cocoa and caramel, offering an unparalleled tasting experience with every sip. *** Considered one of the best grades in Kenya, Grade AA is awarded to the largest and most uniform beans. This prestigious category ensures exceptional quality, superior flavor, and a perfectly balanced cup. Grade AB is a mark of quality appreciated in the world of Kenyan coffee. The beans of this grade offer superior size and uniformity, guaranteeing a homogeneous cup of coffee full of character. Species: Arabica Altitude: 1800 m to 2000 m Aromas: Red berries, citrus, jasmine Region: Nyeri