Black Salt Kala Namak 250g - Black Salt Kala Namak 250g

Kala Namak salt originates from India and is commonly used in Indian cuisine as a spice and as an addition to spicy sauces. It is eagerly utilized in vegan and vegetarian diets. Black salt primarily consists of sodium chloride along with trace amounts of sodium sulfate, iron sulfide, and hydrogen sulfide. The sulfur compounds are responsible for a slightly bitter taste, and the hydrogen sulfide gives the salt an egg-like smell. The treatment has positive effects on the body, particularly for flu, muscle pain, joint issues, and skin care.