Baked Vegetable Pâté 200 g

The pâté with baked vegetables is prepared using the finest vegetables and spices. It is based on chickpeas with celery, carrots, onions, and parsley root. It appeals to the most discerning connoisseurs of spreads. The kit is rich in complex carbohydrates, proteins, fiber, vitamins, and minerals. The vegetables used in its preparation are a wealth of antioxidants that remove free radicals from the body. The base of the pâté, which is also chickpeas or Italian peas, is a true powerhouse of protein with high nutritional value. The composition also includes large amounts of B vitamins, vitamin C, folic acid, as well as fiber and numerous minerals such as calcium, iron, magnesium, potassium, and zinc. The ingredients found in chickpeas help alleviate constipation, regulate the rhythm of bowel movements, and also reduce blood pressure and cholesterol.