Chives Leaves - Herbs

Chives leaves are carefully chopped for practical and quick use. Their delicately onion-like flavor and fresh aroma make chives an essential ingredient in the kitchen. Whether you want to enhance a simple salad or add a touch of elegance to a more complex dish, chopped chives are perfect for adding a subtle and refined flavor to all your meals. Recipe Idea: Chive and Goat Cheese Quiche Ingredients: 1 shortcrust pastry 200 g fresh goat cheese 4 eggs 200 ml liquid cream 1 tablespoon chopped chives Salt and pepper, to taste Preparation: Preheat your oven to 180°C (350°F). Place the shortcrust pastry in a tart pan and prick it with a fork. Crumble the fresh goat cheese over the tart base. Reference: AR805132 Ean13: 3760306805132