Coat of Arms of Montbelly
Coat of Arms of Montbelly

Coat of Arms of Montbelly

{"Comment":"Since the Middle Ages, the Pessac-Léognan region has been renowned for its wines. The soils composed of gravel, pebbles, and alluvium, along with slopes on steep hills, are of high viticultural quality. Blason de Montbelly comes from a rigorous selection of plots within this appellation, located in Saint-Médard-d'Eyrans. These soils uniquely represent the great diversity of Pessac terroirs and allow for the production of a wine with character. Parcel fermentation in temperature-controlled stainless steel tanks. Aged for 12 months in French oak barrels.\n\nTasting\nThe quintessential Pessac-Léognan. The color is bright and deep with ruby reflections. The bouquet is complex and refined, with notes of red fruits and violet, subtly vanilla-scented. On the palate, the tannins are silky and harmonious, leading to a slightly oaky and persistent fruity finish.\n\nGrapes: Cabernet Sauvignon (60%), Merlot (40%)\nProducer: Sovex GrandsChâteaux in Beychac-et-Caillau (33750)\nFormats and packaging: Bottle (75cl) - Carton of 6 - 2019"}
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