Продукти за gouliano gasparani (8)

I grandi ravioli sardi sono ripieni di ricotta (formaggio morbido) e limone e incarnano la semplicità e la purezza dei sapori mediterranei, offrendo un'esperienza culinaria fresca e raffinata. Questo raviolo rappresenta un'armonia perfetta tra la dolcezza e la morbidezza avvolgente della ricotta e il sapore agrumato della freschezza vibrante del limone, racchiuso in una delicata sfoglia di pasta.

S0025 - SANTORINI

An accurate selection of high quality coffees from Central and South America, India and Africa roasted to perfection yields the De Roccis CREMOSO espresso. An extraordinary mild and smooth blend with a strong and yet delicate finish.

Da una ricetta esclusiva Delfino Battista nasce un autentico peccato di gola. Selezionati i migliori filetti di alici, vengono avvolti attorno ad un cappero e confezionati uno ad uno, con la sola aggiunta di olio extravergine di oliva.

The Léman Carré lamp is resolutely contemporary and designer with its square-shaped micro-perforated brass lampshade. It is height adjustable. And it will fit perfectly with the other lighting fixtures in the Léman Carré range: the floor lamp, the wall lamp, the pendant light or the Léman Carré spotlight. Reference:7157 Dimensions:H 52/62cm x W 13cm D 13cm Raw materials:Solid brass Average production lead-time:from 6 weeks, to be confirmed when confirming the order Number of lights:1 Bulbs:E14 60 Watt Norms:In accordance with local electric requirements (CE, US or others) - IP20 Class 2

The dried, ground and steam sterilised leaves of Laurus nobilis. Greyishgreen free flowing powder. Typical and characteristic; clean, fresh and aromatic. Product Group:Spices & Herbs Category:Herb Type:Ground Nature:Heat Treated

Mezcla de aditivos, condimentos y especias, para la elaboración del producto cárnico no tratado por el calor denominado “Salchichón” o “Chorizo blanco” de calidad “Extra”, elaborado con técnicas de curación lenta (temperatura de 6 a 12ºC y HR inicial del 78 al 86%). Formato: bolsa 4kg

Mildly sweet blend from the best Arabica and Robusta coffees with strong flavor and fragrance. It is indeed the traditional and quintessential Italian Espresso! Brazil : Smooth and well-balanced coffee with pure and fine aroma. A very aromatic blend with a chocolaty finish. Costa Rica : High quality coffee with a rich hazelnut colored crema and apple and date fragrance. Light acidity. Indonesia : Rich and fine Robusta coffee with a light caramel fragrance ideal even for the most demanding coffee connoisseurs. Full and strong flavor with a persistent finish. Vietnam : Full bodied Robusta, eclectic and distinctive. Colombia : All Columbian coffees are of the Arabica variety with a rich aromatic fragrance, slightly fruity and a wonderful hazelnut and flowery finish.This coffee is the result of the perfect combination of select Arabica and Robusta coffees. Creamy, smooth and velvety, unique and surprising with a sweet flavor and a fruity finish.